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Sushi head chef required for busy seafood restaurantWorking hours from 11 AM till 9:30 PMSalary: R10,000 Per monthPlease email All CVs to danielcoopercpt@gmail.com
7h
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Looking for a well rounded and spoken chef to start asap in Bedfordview. Please whatsapp me your cv 0632426333.
10h
2
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Small busy Catering Company needs a Hot Kitchen Chef - with knowledge of other sections required. Hours: Mon - Fri / 06h30 – 16h00 / 45 hours p/w Note: Overtime will be required for evening & weekend events Situated in Kelvin/Marlboro – Sandton Salary – Experience dependent - R8000.00 + R420.00 transport allowanceVery hands on, able to work without too much supervision. Must be able to read & comprehend recipes well. Assist with preparation of: *Casseroles, curries, sauces, roasts and grills etc *Various starch and hot vegetable dishes *Able to do offsite buffet set-ups when required *Preparing or assisting with offsite plated meals / eventsOther Duties: *Kitchen hygiene *Time management *Food prep What will secure this position? *Experience in catering industry an big advantage *Driver’s License *Good food presentation techniques and ideas *Recognized Professional Culinary Diploma *Competent in reading and understanding recipes. *Ability to work well as a team member, good communication skills *No transport problems or issues – live nearby Please supply the following information with your CV: *Recent clear photo *References with contactable numbers *Your current contact telephone number and email address Please note that we are looking for South African Citizens only.Should you not hear from us within 7 working days, please consider your application for this position unsuccessful.
14h
We are looking for a Cook with experience in preparing Durban Indian Cuisine to join our team.Please WhatsApp your CV to 0721150561Thank you.
2d
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Well established upmarket French / South African restaurant, popular among locals and foreigners. With a bakery and deli on site is looking for a Chef to lead its fantastic kitchen team.
The right candidate will be responsible for managing and overseeing the kitchen and ensuring that all dishes are prepared to the highest standards. The Chef will also be responsible for supervising and training kitchen staff, creating menus, managing inventory, and maintaining a clean and safe kitchen environment.
Requirements:
• A Culinary degree is a must
• Minimum two years experience in a similar position, overseas experience a plus• Sound knowledge of French food • Contactable references a must• Ability to manage inventory and food costs
• Passionate about cooking and creating high-quality dishes
• Able to work weekends and holidays
• Experience with breakfast menu
Job Type: Full-time
Pay: R20 000,00 - R25 000,00 per month based on experience.
2d
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Club 7 Shisanyama Now
Hiring: Braai Master! Join our team at Club 7 and showcase your grilling
prowess to eager diners. If you have a passion for flame-kissed perfection and
the skills to create mouthwatering dishes, we want to hear from you! Apply now and
become the heart of our newly opened braai restaurant. #BraaiMaster #GrillChef
Location: 97 Voortrekker Rd, Parow, Cape Town, 7500
Deadline for Applications: 01 May 2024
Contact: 0630319420
3d
1
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Prepare the Company’s products in an efficient manner according to standards while maintaining all equipment and utensils and keeping all areas concerned clean and tidy.Responsibility:Comply with Company policies and procedures at all times.
Unload and store supplies in fridge & freezer
Defrost chicken
Prepare and store raw chicken products in freezer
Cook chicken
Clean and maintain equipment
Clean and maintain designated interior and exterior areas of the restaurant.
Undertake further tasks as required by Management to facilitate the efficient running of the restaurant.Job Reference #: https://link.jobjack.co.za/?jobId=edf66bac-22bf-48
7d
1
Fig Leaf Coffee Bar in Boksburg isn't just a place for lattes and laughter,
it's a community hub where passion gets poured into every cup and conversation.
And right now, we're searching for passionate individuals to join our growing
team! We are looking for:1 x Grill Chef1 x Cold Kitchen Chef (Lady)1 x General ChefJoin our team as a Coffee Shop
Chef!We're looking for a passionate
and creative chef to join our growing coffee shop. You'll be responsible for
crafting delicious food offerings that complement our specialty coffee drinks.
Responsibilities:Prepare high-quality breakfast, lunch, and snack items from
scratch, following our established recipes.Ensure all food is plated beautifully and meets our high standards
for presentation.Maintain a clean, organized, and safe kitchen environment.Work collaboratively with baristas to create a seamless
coffee-and-food experience for our customers.Potential for menu development and recipe creation (depending on
experience).We Offer:Competitive salary.Fast-paced and energetic work environment.Opportunity to work with a talented and passionate team.The chance to be part of a growing business in a fun and creative
industry.Qualifications:Minimum 1 year of experience in a professional kitchen (experience
in a coffee shop a plus).Strong culinary skills and a passion for creating delicious food.Ability to work independently and as part of a team in a fast-paced
environment.Excellent time management and organizational skills.A commitment to cleanliness and safety protocols.Ready to join our team?Send your resume and a cover letter telling us why you're the perfect fit for our coffee shop to applications@figleafcoffeebar.co.za
6d
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Looking for experienced Pizza chefs that are able to work in Cape Town. Please email CVs to Danielcoopercpt@gmail.com
8d
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We are expanding and looking for additional Baristas.*Coffee Knowledge: Understanding different types of coffee beans, brewing methods, and beverage recipes.Customer Service: Ability to interact positively with customers, handle complaints, and ensure a pleasant experience.Attention to Detail: Accurate measurement of ingredients and precise beverage preparation.Efficiency: Ability to work quickly and efficiently, especially during busy hours.Cleanliness: Maintaining a clean and organized work area, including equipment and utensils.Cash Handling: Processing transactions accurately and handling cash or card payments.Flexibility: Willingness to work varied shifts, including early mornings, evenings, and weekends.Teamwork: Ability to work well with other staff members to maintain a smooth workflow.Communication Skills: Clear and effective communication with customers and team members.Physical Stamina: Ability to stand for long periods and lift moderate weights (e.g., milk jugs, coffee bags).Product Knowledge: Familiarity with the menu, including food and beverage items, to answer customer questions and make recommendations.Problem-Solving: Quick thinking and adaptability to handle unexpected situations.Basic Math Skills: Ability to perform basic arithmetic for transactions and inventory management.If You feel you meet the requirements EMAIL a copy of your CV to Bottega@jgroup.co.zaNo Whatsapp calls/CVs will be accepted
9d
Busy Restaurant in the Northern Suburbs in need of an experienced Sushi Chef.Must have the following:1. Reliable transport2. Contactable references3. Two years experience as a Sushi Chef.4. Be able to work weekends and eveningsIf you are interested apply by uploading your CV.
9d
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Experienced Griller Needed.Must have previous Kitchen experience. Must be able to work in a team.Must be able to work shifts and weekends. Must have grilling experience in a previous restaurant.Must be able to work in all sections of a kitchen.Must be willing to learn.Must be able to work well under pressure.Must be clean neat and presentable with sober habits.Please send CV to managementthegreek@gmail.comRestaurant situated in Bedfordview.
9d
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Tandori experience chefs required urgent. Interviews at 8 Mackeurtan Avenue, Durban North. Today You will be meeting with Mr. Lennox
12d
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Tandori experience chefs required urgent. Interviews at 8 Mackeurtan Avenue, Durban North. Today You will be meeting with Mr. Lennox
12d
1
Modern vegetarian / vegan tea restaurant is looking for a chef / cook in their day restaurant teacafe Plumstead operation. If you have worked in a similar environment or just a food enthusiast wishing to create and wow people and can work on Saturdays and Sundays.Please forward your CV with contactable references to this email only: teacafe@nigiro.co.zawww.nigiro.co.zaIf you have not received a reply from us within 2 weeks, please kindly consider the application unsuccessful.
15d
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A busy Catering kitchen looking for a hot food chef that can do bulk cookingMust be able to multi taskDo various cuisinesMOnday to Saturday - depending on amount of work bookedR10K per month - negotiable as based on experiencePlease send CV to aboutthyme@telkomsa.net to qualify for an interview
16d
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3
or more years’ experience as a Grill Chef
Must
have experience working in a seafood or steakhouse restaurant
Presentable
and reliable
Able
to work well with others and be a team player
Must
live close to Johannesburg or surrounding areas of Bedfordview
Please
attach a copy of your CV or provide a detailed list of experience
SushiandgrillB@gmail.com
19d
1
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If u have have integrity and passion then this is for u. This position is ideal for an individual that wants to gain 2-3 years experienc to build their C.V.Please forward C.V. to ac3nico@gmail.co
12d
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We require an experienced cook and griller for our busy coffee shop in the Neelsie Student Centre.Requirements1. At least 4 years experience in grilling of meat, burgers, chicken and making a variety of sandwiches and salads2. Grade 123. Very good English communication skills4. Ability to work shifts (restaurant closes at 8pm, Monday to Saturday)5. Must live in StellenboschTo apply, please send your up to date CV, your current salary and notice period and a full length photograph of yourself to diversitymatters@diversitymatters.co.zaShould you not have heard from us within 7 days, please consider your application unsuccessful
21d
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New Cafe / Coffee concept in Umhlanga is seeking a chef to perform the following roles :- Assist with daily operations and management- Implement menu ideas - Have baking experience- Knowledge / Experience of Halaal Food will be preferred Salary R8000-R10000 Depending on experience and skillset.Please send CVs to admin645@gmail.com REF: UMC
14d
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