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Results for baking cakes in "baking cakes" in South Africa in South Africa
4
This is a non-stick 3-tier "Fill & Bake" cake pan set.
The set allows for baking a layered cake with a perfectly molded space for various fillings, such as ice cream, pudding, or fruit.
The pans are non-stick for easy release and cleaning.
Each pan is approximately 10.5 inches in diameter.
The set is ideal for creating professional-looking celebration cakes.
Item still brand new.
For more items visit our Yaga Store
https://www.yaga.co.za/sam-de-jager
3d
12
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Key ResponsibilitiesPrepare and bake pastries, cakes, breads, muffins, and jaffles according to recipes and standards.Ensure consistent quality, freshness, and presentation of all baked products.Measure, mix, proof, bake, and decorate products as required.Manage daily production schedules to meet restaurant demand.Monitor stock levels of ingredients and report shortages timeously.Maintain cleanliness, hygiene, and food safety standards in the bakery area.Operate and maintain baking equipment safely and correctly.Minimise waste and ensure efficient use of ingredients.Assist with development of new baked items and seasonal offerings where required.Minimum RequirementsProven experience as a Baker or Pastry Baker in a restaurant, bakery, or café environment.Experience with pastries, cakes, bread, and baked savoury items.Knowledge of food safety, hygiene, and kitchen best practices.Ability to work early mornings, weekends, and public holidays if required.Strong time management and organisational skills.Key CompetenciesBaking and pastry skillsAttention to detail and consistencyTime management and planningCleanliness and hygiene awarenessAbility to work independently and as part of a kitchen teamCreativity and product quality focusWorking HoursEarly morning and shift-based, including weekends and public holidays, depending on production requirements.
https://www.jobplacements.com/Jobs/P/Pastry-Chef--Baker-1253176-Job-Search-01-19-2026-04-22-50-AM.asp?sid=gumtree
7h
Job Placements
12
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Job Title: Baker-Confectioner Location: East Rand Gauteng.Salary - Market RelatedWe are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team.REQUIREMENT:Minimum 2 years of experience as a commercial baker or confectioner in a retail SPAR supermarket,Strong understanding of bread, rolls, pastries, cakes, doughs, and other baked/confectionery goods.Ability to follow recipes precisely, ensure consistent quality and portion control.Skilled in operating ovens, mixers, proofers, dough sheeters, and other bakery equipment.Food Safety & Hygiene: Knowledge principles, food handling, and hygiene standards.Able to work weekend, early shifts and manage time efficiently to meet daily production schedules.Skill in decorating cakes and pastries, including piping, glazing, and finishing techniques.Comfortable standing for long periods and lifting bags of flour or trays of products.DUTIESDaily Production: Prepare and bake breads, rolls, pastries, cakes, and confectionery products in line with store requirements.Recipe Compliance: Follow standard recipes and portion sizes to maintain consistent product quality.Display & Presentation: Decorate and arrange baked goods attractively to enhance sales.Stock Monitoring: Manage ingredients, baking supplies, and stock rotation (FIFO) minimize waste.Equipment Care: Clean and maintain baking tools and machinery according to health and safety.Compliance: Ensure all baking activities comply with food safety and hygiene regulations at all times.Experience: Baking and food preparation.Following baking schedules.Recipe and menu development.Quality control and food safety.Inventory management.Customer service.Pricing and labeling.Cleaning and maintenance.Compliance with regulations.Join our client in the retail industry as a Baker-Confectioner! Were seeking talented individuals experienced in both baking and confectionery . If youre passionate about baking and have at least 5 years of proven experience, we want to hear from you. Take your career to new heights and delight customers with your delicious creations.!!!! Apply now !!!! LUMINA Personnel
https://www.jobplacements.com/Jobs/B/Baker-Confectioner-East-Rand-JHB-1250800-Job-Search-01-13-2026-02-00-21-AM.asp?sid=gumtree
6d
Job Placements
8
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Job Title: Bakery Supervisor Location: East Rand.Salary: R8 000 - R10 000 Depending on Experience: NegotiableWe are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team.REQUIREMENTS:Minimum 2 years of experience as a commercial baker or confectioner in a retail SPAR supermarket,Strong understanding of bread, rolls, pastries, cakes, doughs, and other baked/confectionery goods.Ability to follow recipes precisely, ensure consistent quality, and portion control.Skilled in operating ovens, mixers, proofers, dough sheeters, and other bakery equipment.Food Safety & Hygiene: Knowledge of principles, food handling, and hygiene standards.Able to work weekends, early shifts, and manage time efficiently to meet daily production schedules.Skill in decorating cakes and pastries, including piping, glazing, and finishing techniques.Comfortable standing for long periods and lifting bags of flour or trays of products.DUTIES:Supervise the bakery department within all requirements.Daily Production: Prepare and bake breads, rolls, pastries, cakes, and confectionery products in line with store requirements.Recipe Compliance: Follow standard recipes and portion sizes to maintain consistent product quality.Display & Presentation: Decorate and arrange baked goods attractively to enhance sales.Stock Monitoring: Manage ingredients, baking supplies, and stock rotation (FIFO) minimize waste.Equipment Care: Clean and maintain baking tools and machinery according to health and safety.Compliance: Ensure all baking activities comply with food safety and hygiene regulations at all times.Overseeing bakery operations.Managing staff and schedules.Ordering supplies and managing inventory.Ensuring product quality and freshness.Developing and implementing bakery strategies.Monitoring financial performance.Enforcing safety and sanitation standards.Customer service and resolving issues.Training and supervising bakery staff.Collaborating with store management.Join our client in the retail industry as a Baker-Confectioner! Were seeking talented individuals experienced in both baking and confectionery . If youre passionate about baking and have at least 3 years of proven experience, we want to hear from you. Take your career to new heights and delight customers with your delicious creations.!!!!Apply now !!!! Lumina Personnel
https://www.jobplacements.com/Jobs/B/Bakery-Supervisor-East-Rand-Boksburg-1250799-Job-Search-01-13-2026-02-00-21-AM.asp?sid=gumtree
6d
Job Placements
1
We’re looking for a hands-on, creative, and quality-driven Bakery Manager to lead our in-store bakery team. This is an opportunity to take ownership of a key department, producing exceptional baked goods that rival the best in the business. The ideal candidate would be business minded, coupled with a hands-on approach and creative flair in the breads, pastries, cakes, and confectionery space. Key Responsibilities:· Oversee daily bakery operations — from production planning to quality control.· Ensure freshness, consistency, and presentation of all baked products.· Manage stock levels, waste control, and cost efficiency.· Lead, train, and motivate a skilled bakery team.· Work closely with the Fresh Manager to align product variety and seasonal offerings.· Maintain hygiene and food safety standards at all times. Ideal Candidate:· Minimum 5 years’ experience in a bakery management role.· Strong product knowledge — breads, pastries, cakes, and confectionery.· A passion for artisanal quality and customer satisfaction.· Leadership ability and a flair for creativity. Ideal for candidates passionate about artisanal baking and premium product presentation
https://www.jobplacements.com/Jobs/B/Bakery-Manager-1251869-Job-Search-01-15-2026-02-00-16-AM.asp?sid=gumtree
4d
Job Placements
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Selling my reliable Sharp 990N Convection Microwave Oven. This is a powerful, large-capacity (40L) unit that does much more than just reheat food—it is a full 4-in-1 kitchen solution.
Key Features:
Convection Baking: Perfect for cakes, cookies, and bread.
Grill Mode: High-power quartz grill for browning and crisping.
Combination Cooking: Use microwave + convection at the same time for fast roasts.
Large 40L Capacity: Big enough for family-sized dishes and roast chickens.
Stainless Steel Interior: Durable and much easier to clean than plastic.
Condition:
Mechanical: 10/10. Everything works exactly as it should. Buttons are responsive and it heats/bakes perfectly.
Cosmetic: 7/10. It has some visible surface wear and tear from regular use (scratches/marks), but nothing that affects the performance.
Note: This unit does not come with the original baking racks or tins—just the glass turntable and the oven itself.
This is a workhorse of an oven, perfect for a student flat, a small kitchen, or as a backup for holiday cooking.
Price: R1600
Pickup: Southport, Port Shepstone or Courier
3d
Pay & Ship
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Qualified Sous Chef is looking for a Live in position anywhere in South Africa and ready to relocate...
Mpumalanga
Gauteng province
Limpopo.
With full experience in 5* game Lodges, hotels , private Home, can work without supervision and deliver high quality platting,
Well experienced in different cuisines including southern Indian cuisine, Durban Currys, naan bread , rottis , can bake , all kinds of breakfast, lunches , Dinners , can make pizza from scratch, bake cakes , also worked with master chef judge south Africa doing functions, canteen, cooking for companies,
Chef qualifications
Drivers licence
Workers permit
Menu planning
Keeping hygiene standards
No stranger to remote area
I understand food industry
Very professional
Can interact with Guest
Great communication skills
Very friendly
Can run the kitchen on a high standards,
So if you're a busy Game lodge, private game reserve, private Home,
Hotel, you can contact me for my CV on what's App 0790786876 or call me .
11d
1
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East Coast Catering Equipment Tel: 0313012700www.ecce.co.zaUnit 1.4 Canberra Park, 20 Canberra Road, Umbilo, Durban,We send goods by courier nationwide,We can arrange goods to your nearby depot at the lowest price.WhatsApp 0725289995 or sales@ecce.co.za for more details and pictures.4 SLICE TOASTERS-ET/4-POPUPPrice: R1900.006 SLICE TOASTERS-HET/6-POPUPPrice: R2300.00Gas fryer, electric fryer, chip fryer, fish fryer, chip cutter, chipper, gas griller, griddle, electric griller, gas stove, steamer, steam cooker, food warmer, bain marie, bain marie inserts and lids, food pans, open flame griller, open flame griddle, chip dump, magwinya fryer, fat cakes fryer, proofer, proover, gas baking oven, electric deck oven, convection oven, chicken rotisserie, chicken griller, pie warmer, hot pass, banquet food warmer, warming cabinet, pressure fryer, schwarma machine, tilting pan, hotdog machine, popcorn machine, chocolate stove, dipper, waffle maker, bubble waffle maker, cone maker, donut machine, doughnut machine, panini griller, sandwich toaster, sandwich press, popup toaster, conveyor toaster, crepe machine, candy floss machine, Urn, water boiler, sausage fillers, marinating machine, bowl cutter, gallic cutter, vegetable cutter, meat slicer, polony slicer, meat band saw, meat saw, bone saw, meat cutting machine, mincer, patty maker, potato peeler, cake mixer, dough mixer, can opener, impulse sealer, vacuum sealer, vacuum sealing machine, wrapping machine, beverage cooler, coke fridge, upright fridge, double door fridge, pizza top fridge, underbar fridge, salad top fridge, freezer,, juice dispenser, slush machine, ice cream machine, soft serve ice cream machine, stainless steel table, working table, restaurant kitchen table, kitchen cabinet, stainless steel sink, single bowl sink, double bowl sink, restaurant kitchen sink, hand wash basin, fat trap, grease trap, GN food pan holder, GN food tray holder, insert holder, mobile trolley, cooling rack, riser shelf, stainless steel floor standing shelf, shelves, pot rack, tea trolley, crockery racks, wall mounted shelf, chip basket, baking tray, insert and lid, pressure pot, digital scale, hanging scales, crane scales, platform scales.Items Available: 20
9mo
East Coast Catering Equipment
1
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