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Executive Chef and House Manager
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6 months ago258 views
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General Details
Location:
Description
Chef, Butler, guest related management.
Id Subtitle 1324350540
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Marshall Chirwa
Selling for 7+ years
Total Ads14
Active Ads6
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14Total Ads
1.58KTotal Views
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I'm Tendai Chazika, a Zimbabwean national residing in Cape Town, Parow Valley, South Africa. With 14 years of experience in the hospitality industry, I'm excited to explore job opportunities in your esteemed organization.As a seasoned professional with a background in management and health and safety, I believe my skills would be an asset to your team. My experience spans working for prominent brands like Premium Pies, Steers, Debonairs Pizza, Fishaways,Simply Asia and Nuri Sushi. I've recently completed a Health and Safety Management course with Oxybridge Academy and hold a certification accredited by Saiosh.In the kitchen, I've honed my skills as a Puff Pastry Chef, specializing in crafting delicious pies,I've also gained experience in preparing pizza bases from scratch and baking a variety of sweet treats, including scones, muffins, tea buns, and shortbread biscuits.As a manager, I've demonstrated my ability to lead teams,staff training,staff Rostering,staff discipline,banking,opening and closing manage daily operations, Stock ordering,receiving stock,stock inventory on Pilot back office ,stock control,stock take and variance checks,food costing ,enforcing FIFO rule and ensure high standards of quality and customer satisfaction. My experience in health and safety has equipped me with the skills to identify and mitigate risks, conduct audits, and compile reports.I'm eager to leverage my expertise in health and safety, auditing, risk assessments, and report compilation to contribute to your organization. My passion for learning and growth drives me to seek opportunities for practical experience and knowledge enhancement.I'd appreciate the opportunity to discuss my application and how I can contribute to your team.Please feel free to contact me on WhatsApp 076 663 5654 or via email. I'm available for an interview at your convenience.For direct calls on 060 807 8666I'm currently a ZEP permit holder which allows me to stay and work in SA and already registered to SARSThank you.
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Tendai Chazika
1
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I am a well experienced and adaptable individual with excellent knowledge of wines, cocktails and other alcoholic and non alcoholic beverages, very comfortable and adaptable to different kinds of menus. Whatsapp or call me on 0603569696 or email itaikanogoiwa9@gmail.com. Thank you.
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Itai Kanogoiwa
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Good dear,I am looking for a sous chef position.I have a great interest working in the organisation with dynamism of Transformation Should you like to call me please don't hesitate Kind regards Aridja Musa 0838469205musaaridja11@gmail.com
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musa aridja
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