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Chef de Partie
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24 days ago290 views
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General Details
Description
An immediate vacancy exists for a Chef de Partie at our Restaurant - Tea Garden at Hillcrest Berry Orchards, Banhoek Valley, near Stellenbosch. The successful candidate should have a Culinary Chef Diploma and 3 years’ experience. Candidates should be passionate about food and working hard. Curriculum vitae should be sent to raymond@hillcrestberries.co.za
Id Subtitle 634287919
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1 adsActive
45 adsPosted
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We are looking for a Cook and Chef for a restaurant in Stellenbosch.
Requirements:
· *Must live in the Stellenbosch area
· *SA citizen
·
*at least 1-year experience as a cook
·
*Chef must be qualified, no experience required.
Please send you CV to: sendinfotome007@gmail.com
If you don’t hear from us within 1
week please know that regrettably your application was unsuccessful. ...
Stellenbosch, Cape Winelands, Western Cape 5 days ago
We are looking for a junior sous chef to join our brigade, should be able to work all sections of kitchen and also be able to run pass with authority and follow guidelines set out by executive chefAt least 3 years’ culinary experience in a top establishmentA qualification from a Culinary School or reputable in service training programme would be advantageousGrade 12 or equivalentStrong interpersonal and communication skillsAbility to perform well under pressure and meet deadlinesAbility to multi task and prioritise workloadsStable employment track record i.e. minimum 12 months at previous / current employerFavourable references from previous employersOwn transport essential or living in the area due to flexible shift work.Market related salary commensurate with qualifications and professional experience.Please forward CV with contactable references, recent Photo, and food portfolio.If you have not heard back within two weeks your application has been unsuccessful please note if you do not attach a CV, you will not be considered...
Stellenbosch, Cape Winelands, Western Cape a month ago
We need a Chef for a restaurant in Central Stellenbosch. The candidate will need to have the following: - Chef Qualification and/or minimum 3 years experience as Head Chef - Hard-working - Able to work long hours - Self Driven - Able to handle pressure - Eye for detail - Team Player - Have own transportation - Neat, tidy and presentable - Able to manage stock - Able to work independently Salary based on Experience +/- (R8k-15k) Please send the following to: stacey@sanria.co.za1. latest CV2. recent picture3. salary expectency4. availability...
Stellenbosch, Cape Winelands, Western Cape 8 months ago

3 Photo(s)
FABER is a contemporary farm to fork restaurant that focuses on fresh, organic and seasonal produce with a weekly changing menu. We are looking for a strong pastry chef that wants to join our small team and head up the pastry section. Our ideal candidate needs to be passionate about all things sweet, bring their own flair to the FABER menu, be ready to learn, be able to work and adapt to the kitchen team. Own transport is required.
Please send CV's to faber@avondalewine.co.za...
Stellenbosch, Cape Winelands, Western Cape 4 months ago

1 Photo(s)
We are hiring!The following positions are available at our busy, family owned bistro and events venue.SOUS CHEFHard working candidates with passion for their trade and good professional experience in reputable establishment/s are needed.Kitchen activities will include a la carte bistro cooking, catering for events and production for our busy deli.Regular weekend work will be expected.Own transport and a good command of English are essential.If you are interested in joining our team please send your applicationletter stating which position you are applying for and expected salarytogether with your CV and references by email garth@joostenberg.co.za All applications will be considered and potentially suitable candidates will be contacted. If we do not contact you, your application has been unsuccessful.Absolutely no telephonic applications will be considered....
Stellenbosch, Cape Winelands, Western Cape a month ago
Must be fluent in EnglishBe able to get to Stellenbosch Have traceable work references of previous chef experience or certification from a culinary instituteBe confident in culinary expertise Ability to multitask and work effectively under pressureHave good interpersonal relationship skillsStrong knowledge of food handling and quality controlStarting salary ranges from R7 000-R10 000 dependent on experience, proficiency and culinary education level with the potential to renegotiate after a trial period. Please email your CV, references, identification and a letter of application to info@slaley.co.za...
Stellenbosch, Cape Winelands, Western Cape 19 days ago
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