Sous Chef
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General Details
Advertised By:Agency
Job Type:Full-Time
Employment Equity:Non EE/AA
Description
A beautiful reknowned venue in the Northern Suburbs requires a sous chef to start by the 24th of January LATEST. If you are not available for this date please don't apply.

You will come with a strong track record and no job hopping. You need at least 3 years' experience as a sous in well known establishments.

Requirements:
Hospitality qualification pertaining to cheffing.
Ability to work under immense pressure - multiple venues in one
staff management
Own car non negotiable

ONLY SOUTH AFRICANS TO APPLY

You need to live in the Northern Suburbs to be considered.


Responsibility:
Full sous chef responsibilities in a very busy kitchen

Full ref checks and criminal checks will be done.,

Salary is experience dependent, but ranges from 15k-22k.

Job Reference #: Sous


Consultant Name: Carol Ann Farrelly
Id Subtitle 663462396
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