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Joseph Gobile
Selling for 1 year
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•Blockman/butcher with 5 years experience in the meat industry,part of my previous job description are as follows.
•Slicing raw meat as of customer's preference.
•Taking larger wholesale sections of meat and break them down into smaller portions or custom cuts which can be sold to customers. •Breaking down meats, design signs and displays, and speak to customers to answer questions and handle requests.
•Provides high-quality meats and services to customers.
•Perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye-catching.
•Highly knowledgeable in speaking to customers to determine their needs, provide advice regarding proper cuts of meat and preparation methods, and coordinate pickups or deliveries.
°Skills
•Courteous, knowledgeable, and detail-oriented. •Excellent communication skills and a strong understanding of meat quality,
I can be contacted on 0679567469
3d
2
SavedSave
•Blockman/butcher with 5 years experience in the meat industry,part of my previous job description are as follows.
•Slicing raw meat as of customer's preference.
•Taking larger wholesale sections of meat and break them down into smaller portions or custom cuts which can be sold to customers. •Breaking down meats, design signs and displays, and speak to customers to answer questions and handle requests.
•Provides high-quality meats and services to customers.
•Perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye-catching.
•Highly knowledgeable in speaking to customers to determine their needs, provide advice regarding proper cuts of meat and preparation methods, and coordinate pickups or deliveries.
°Skills
•Courteous, knowledgeable, and detail-oriented. •Excellent communication skills and a strong understanding of meat quality,
I can be contacted on 0679567469
21min
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