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Results for chef jobs in Restaurant Jobs in Western Cape
Looking for sushi chef.Manage all kitchen requirements and sushi preparation. Must be able to work within specified costs parameters. Deliver acceptable standards of sushi making including plating presentation. Accountable for sushi stock and stock taking. Work evenings and nights, weekends and public holidays. Be independent and self-driven and work under pressure. Good communication Skills.Kindly e-mail CV to eduard@capethai.co.zaPreference consideration for employment will be given to individuals with proof of
permanent South African ID. If you have not heard back from us within 14 days,
please consider your application to have been unsuccessful.
3h
1
We are looking for enthusiastic full time grillers to join our team. The ideal candidates requires proven experience in the restaurant industry, with contactable references.Requirments:Competent in English – understand, read and speak.Restaurant kitchen experience - Preferably behind the grill.Energetic and positive attitude.Good team worker.Good time management and multitasking.Able and willing to work late hours, weekends and public holidays.Access to reliable transport.Please apply by sending your CV to tyger.bossa@gmail.comPlease note that only applications received via email will be considered. No WhatsApps and calls will be responded to.
6h
1
We are looking for enthusiastic full time kitchen team members to join our new team. The ideal candidates requires proven experience in the restaurant industry.The following section positions are available:· Barista· Fry cooks· Griller· RunnersRequirements:· Competent in English – understand, read and speak.· Restaurant kitchen experience.· Energetic and positive attitude.· Good team worker.· Good time management and multitasking.· Able and willing to work late hours, weekends and public holidays.· Access to reliable transport.Please apply by sending your CV to bossa.soneike@gmail.comPlease note that only applications received via email will be considered. WhatsApp and calls will not be responded to.
6h
1
Restaurant in camps bay looking for a professional pastry chef to bring new ideas and creativity.. Please reply only if you have a partry experience to the following number 0785395440 via WhatsApp.. Or send your resume to the Following mail.. chefguy@cbkitchens.com
8h
1
Catering site- retirement village is looking for a head chef/Kitchen Manger with 6 plus year experience.
Catering for 120 pax 7 days a week, buffet style.
Must be hands on and manage to work with a small team.
Must be able to maintain high food quality, making sure recipes are being followed and daily meals are consistent.
Must be able to maintain a good food cost and do weekly stock takes.
Maintain high hygiene standards.
Must have good communication skills to residence and management.
Planning of new rotation menu’s
Shifts is 6 days a week 06:30 till 15:30.
Salary R16 500.
Own transport needed.
Please send CV. To neil@aspirit.co.za
Short listed people will be contacted
Salary: R16500Job Reference #: GHCSHCConsultant Name: Marion Hickey
16d
Looking for experienced kitchen staff or chef that can cook and can run a kitchen ,must be able to cook please email Cv to info@aafood.co.za
3d
1
Restaurant/Club in Long Street as the following position available:WaitressPastry ChefHostessEmail: info@clubtaipan.co.zaEMAIL CV AND FULL LENGTH PICTURE
3d
Busy restaurant in Gardens looking for a CDP . Must have atleast 5 years experience in the industry. Must have a chef qualification. Salary dependant upon experience and trial shift.
6d
1
Professional Griller wanted. Must be very experienced. Busy station. Health and Hygiene Certified. Must Live Local to CT CBD. CV ONLY BY EMAIL to ukuva@netactive.co.za
6d
1
Manna Epicure in Cape Town is looking for a strong Sous Chef to lead a fantastic team who just wants to keep learning. Experience of French cuisine and sound knowledge of South African food are a must.Proven record of leading a brigade in a similar restaurant environment with contactable references. Oversea experience a fantastic plus. Market related salary with 2 days off a week. Email CV to info@mannaepicure.com
6d
Looking for senior sushi chef with training capabilities and own transport.Manage all kitchen requirements and sushi preparation. Must be able
to work within specified costs parameters. Deliver acceptable standards of sushi making including plating presentation. Accountable for sushi stock and stock
taking. Work evenings and nights, weekends and public holidays. Be independent
and self-driven and work under pressure. Good communication Skills.Kindly
e-mail CV to enzo@capethai.co.zaPreference
consideration for employment will be given to individuals with proof of
permanent South African ID. If you have not heard back from us within 14 days,
please consider your application to have been unsuccessful.
6d
Gogi Observatory Halal & Newlands BranchNeed Kitchen Staff & Chef for our restaurant Times are from 11 to 9pm, Tuesday to Sunday.3 month probation at R4500.Thereafter open to negotiate depending on the skills and performance.Please send your CV to enquiry.koreamarket@gmail.comOr whatsapp your CV to 0768355702** Do not phone**Strictly whatsapp only**We will not consider anyone that calls**
8d
Looking for experienced Shawarma / Pizza Chefs that are able to work full time in Cape Town.Please email CVs to Danielcoopercpt@gmail.com
8d
My responsibility of Canteen Chef, including food preparation, serving staffs, customers and guests.Food purchasing and storage keeping the kitchen clean and organised, and also equipments available for use assuring the canteen areas are clean and tidy.Also cutting Chopping slicing dicing and peeling vegetables and fruits. My under pressure for work,stand up. I worked at day,night shift, weekend and holiday.
8d
1
Pizza Restaurant looking for Pizza, prep, and scullery team in Klein Brak. Ideal candidates will have experience in these roles. A letter with a brief description of yourself and CV with traceable references will be given preference. Start date will be confirmed in the interview once we have contacted you.
8d
2
We are looking for chefs to work in the events industry for the 2024 season.You will be required to work throughout Cape Town and the surrounding areas.We are looking to hire dedicated and efficient chefs.The chef's responsibilities will be whatever is required by the Head Chef, Owner or Catering Manager; at the end of the day you are there to assist them.Chefs must have a minimum of 1 years experience.To work for us, you will need the following:Proven experience working in the catering industry.The ability to work in a fast-paced environment.The ability to work as part of a team.Excellent organisational and problem-solving skills.Effective communication skills.Licence/Certification: • Driving licence (PreferredSalary to be discussedIf you are interested, please contact Nicole.Email: livefireevents@gmail.com
9d
1
Drummond Arms RooiEls is looking for a kitchen cook. Must have experience on the grill. Applicants MUST reside in the area, Bettys Bay or Kleinmond, transport can be arranged.Please email your CV to info@whkleinmond.co.za. Should you not hear from us in 7 days, please consider your application unsuccessful.
9d
3
Um looking for a job as a Griller/line chef,,kindly contact me @0737132302 or email Bangomwecodza1@gmail.com thank you
15d
Require fast and efficient cafeteria kitchen staff, cooksSend cv with ID, and proof of address to admin@healthybear.co.zaJUST SEND CV. NO QUESTIONS VIA GUMTREE. DO NOT ASK ME TO CALL U. SEND CV
15d
1
La Boheme-Bouchon bistros are looking for qualified and experinced Chef de Partie in all levels. If you have contactable references, worked in a similar environment and and can work evenings . Please send your c.v by using the email available on our website www.labohemebistro.co.zaIf you do not get areply within seven working days , please accept your application as unsuccessful.
2mo
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