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Looking for sushi chef.Manage all kitchen requirements and sushi preparation. Must be able to work within specified costs parameters. Deliver acceptable standards of sushi making including plating presentation. Accountable for sushi stock and stock taking. Work evenings and nights, weekends and public holidays. Be independent and self-driven and work under pressure. Good communication Skills.Kindly e-mail CV to eduard@capethai.co.zaPreference consideration for employment will be given to individuals with proof of
permanent South African ID. If you have not heard back from us within 14 days,
please consider your application to have been unsuccessful.
1h
1
Are you a talented Sushi Chef looking for an exciting project? We have an opportunity for you! We are seeking a skilled Sushi Chef to join us on a casual basis for an upcoming project in the Sandton area.Position: Sushi Chef (Casual Basis)Availability Required: Tentative dates (to be confirmed):2 days, second week of April2 days, last week of AprilRequirements:Proficiency in making classic sushi dishesExperience in training junior sushi chefsAbility to work efficiently in a fast-paced environmentCompensation: Competitive rate paidHow to Apply:Please send your CV along with references and some photos of sushi dishes you've made to compleatrecruitment@gmail.com.Join us and showcase your sushi culinary skills in this exciting project!
1d
3
or more years’ experience as a waiter
Experience
serving sushi
Good
with customers
Service
orientated
Must
live close to Johannesburg or surrounding areas of Bedfordview
Please
attach a copy of your CV or provide a detailed list of experience
1d
My must be able to work alone. Great working environment in Clansthal , Kwazulu, South Coast. Whatsapp Chef Bruce on 0820904614.Salary R4500
5d
Looking for senior sushi chef with training capabilities and own transport.Manage all kitchen requirements and sushi preparation. Must be able
to work within specified costs parameters. Deliver acceptable standards of sushi making including plating presentation. Accountable for sushi stock and stock
taking. Work evenings and nights, weekends and public holidays. Be independent
and self-driven and work under pressure. Good communication Skills.Kindly
e-mail CV to enzo@capethai.co.zaPreference
consideration for employment will be given to individuals with proof of
permanent South African ID. If you have not heard back from us within 14 days,
please consider your application to have been unsuccessful.
6d
1
We are looking to recruit 3 Sushi Chefs for the Atlantic seaboard (Clifton and Camps Bay)Minimum requirements:* At least 2 years experience* Well presented and well spoken* Able to work a 6 day week and shiftsPlease forward your CV to hr@kovecollection.co.za
17d
Restaurant manager with good kitchen knowledge required.Must have proven experience in the industry for both front and back of house.We are looking for someone who is "hands on" and does not need constant supervision in order to get the job done.Must be able to run a busy restaurant and be a leader to the staff in all relevant departments ( kitchen, pizza section, sushi, barista & cocktails ) as well as insure excellent customer service in front of house to our patrons who visit the restaurant.This job involves working restaurant hours which include weekends and public holidays.Own reliable transport is essential. Coming from a strong chef background would be favorable to this position.Please only apply if you have the necessary experience as requested for this position.Send your c.v to jbeen0004@gmail.com
13d
1
Greetings!! I am a qualified head sushi chef looking for a job anywhere around the world. I do train students as well how to make sushi chef ,venues,functions etc for more info watsapp me at 0789220728/0681734222 .I am willing to relocate if necessary
22d
Position Overview:
We are currently seeking an experienced Sushi Chef to join
our dynamic team. The ideal candidate will be passionate about sushi
preparation, dedicated to maintaining the highest standards of quality and
presentation, and committed to adhering to strict health and safety guidelines.
Key Responsibilities:
·
Prepare all types of sushi, including maki,
nigiri, and sashimi, with expert precision and attention to detail.
·
Maintain the quality of ingredients such as fish
and rice through meticulous selection and handling.
·
Skillfully cut and slice different types of fish
to ensure optimal flavor and texture.
·
Select fresh fruits and vegetables to enhance
the quality of dishes, such as avocado.
·
Enhance sushi rolls with additional flavors
using ingredients like ginger, rice vinegar, wasabi, and Asian sauces.
·
Manage food prep activities, including boiling
rice to perfection and ensuring proper cooking techniques.
·
Coordinate with waitstaff to accommodate special
requests and food allergies, ensuring a seamless dining experience for guests.
·
Prepare various sushi dishes according to
established guidelines on quality, portion size, presentation, and food safety.
·
Recommend new and innovative additions to the
sushi menu to delight our customers.
·
Strictly adhere to recipes set by the company,
ensuring that all dishes are prepared with the correct ingredients.
·
Maintain a clean work environment to prevent
food contamination and uphold hygiene standards.
·
Comply with health and safety measures at all
times to ensure the well-being of guests and staff.
·
Effectively maintain kitchen equipment to ensure
optimal functionality and safety.
·
Clean cooking areas thoroughly at the close of
business to maintain sanitation standards.
·
Report any issues with kitchen equipment to the
manager promptly.
·
Sterilize all utensils, instruments, and
equipment used in sushi preparation before every use to maintain hygiene.
·
Maintain the restaurant according to industry
standards to uphold our reputation for excellence.How to Apply:
If you are passionate about sushi craftsmanship and
dedicated to delivering exceptional dining experiences, we would love to hear
from you! Please submit your resume to hr@sushibox.co.za indicating
"Experienced Sushi Chef Application" in the subject line and complete the following competency test as a prerequisitehttps://docs.google.com/forms/d/e/1FAIpQLSe59fRt2LMN1QuM8Q8D0u_-QODLlPlv2ZsGD4yf3k2CQWpnkg/viewform?usp=sf_link
1mo
1
Busy shop at CPT centre looking for experienced Sushi/kitchen Chef, CV with contactable reference to tomocapetown@gmail.com to apply.
8mo
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