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Results for Hospitality & Restaurant CVs in South Africa
1
Bornwell is an excellent BARTENDER,bornwell is excellent with local bars & with international BARS and COCKTAILS.He knows how to operate the MICROS and the GAPTo speak to bornwell please contact 063 668 2258And ask to speak to bornwell
14min
Hi...my name is Kingsley..I am experience chef...am looking for a job mentioned above..for those who are interested my number is 0835458011 call/ Whatsapp... thanks
17min
5
Dedicated,energetic young man who has 101%passion in the food and beverages industry
40min
Hi everyone I would describe myself as a passionate,confident and hard working chef ,who can skilfully prepare outstanding food,with 10 years of experience in the hospitality industry , I have been working as a Chef departie / Training comi chefs.I always ensure the applicable safety and hygiene procedures are followed. I am looking for employment ,Works great with team members and seeks out learning opportunities.Here is a list of what i can cook Sauces ......Garlic sauce Pepper sauce Cheese sauce Mushroom sauce Holondise sauceWhite sauceNiapolitan sauce Babacure sauce ....etc I also make breakfastGrill steak Hake Calamari Waffles Pan cakes PastasButter chicken curry I am a fast leaner .I am based in durban but willing to relocate .
1h
2
AARON is an excellent BARTENDER, barrister and WAITER.He has close to 10 years of experience from hotels, restaurants, clubs and part-time events.Aaron is excellent with local bars & with international BARS and COCKTAILS.He knows how to operate the MICROS and the GAPAaron is also an amazing BARISTER: Cappuccino, Expresso, Cafe late, Cafe mocha, Americano, etc...He is also a very good waiter.To speak to AARON please contact 063 668 2258And ask to speak to AARON
1h
1
FLORENCE(29) is an experienced CASHIER and KITCHEN ASSISTANT.She has worked at FISH & CHIPS and other stores.FLORENCE can cook, grill, make all types of burgers, sandwiches, raps, breakfast, lunch, etc...She knows how to operate the till, specifically the GAP system and is open to learning other systems.She is desperately seeking employmentTo speak to FLORENCE, contact 063 668 2258and ask for FLORENCE.God bless
2h
1
CLAYTON is an excellent and experienced GRILLERHe can grill all kinds of meat: chicken, steak, fish, wors, etc...CLAYTON has worked at Ocean Basket and other restaurants and has contactable references.He is desperately seeking employmentTo speak to CLAYTON, contact 063 668 2258and ask for CLAYTON
2h
1
If you are looking for an enegetic hardworking waitress, sales or shop assistant, general worker or cleaner in a warehouse etc. Please consider me.
My name is Samukelisiwe Ntsuntsha. I am 30 years old.
I have good communication skills and pride myself in being honest and dedicated in everything that I do.
I stay in Alberton South and can work in Alrode, Meyersdal, Brackenhurst, Mayberry Park, Etc.
Kindly consider me and I will repay you with hard work and loyalty.
Call 072 671 3819
4h
1
LILLY is an experienced CASHIER, Barister and KITCHEN ASSISTANT.She has worked at Chicken Licken and some upmarket COFFEE SHOPS.LILLY can cook, grill, make all types of burgers, sandwiches, raps, breakfast, lunch, etc...She is also a good BARISTER, making ALL TYPES OF COFFEES: Cappucino, cafe late, cafe mocha, Americano, hot chocolate, etc...She knows how to operate the till, specifically the GAP system and is open to learning other systems.She is desperately seeking employmentTo speak to LILLY contact 063 668 2258and ask for LILLY.God bless
5h
Hi I am flory , I am qualified chef with different experiences in different industries, I have played the role of head chef, sous chef, sous head chef, ect.., I am strong person, hhard worker, and ready to bring new things , I have lead teams , and chef responsability please I can also work has house chef , guesthouse, supermarket, restaurant or hotel contact me on 0740484784
6h
Freelance Operations/Events/New Business Development/Recruitment consulting available to small or large scale projects on 1 to 4 month contract basis.
The following services providing expertise in;
-Managing, delegating, overseeing all BOH,FOH Operations,for new restaurants,nightclubs or lounges,tradeshows, parties,conferences,new product launches,activations,artist bookings ,DJs, Recruitment of hospitality staff, FOH &BOH, training these staff for high pressure environments,handle high pace to deliver urgency of customer service at 5 star levels, training them on GAAP ,PILOT, MICROS etc,to get them ready before launch,trouble staff that need effective efficient service training to assist General manager's/Manager's.
-Supplier sourcing finding the best quality trustworthy reliable speedy quotes, for operation costs at budget, alcohol suppliers, negotiating to keep the relationship with new company, catering equipment and catering services,handyman,security surveillance,security services outsourcing,photography and videography,drones,Sheesha suppliers,stationery, lighting and sound technician outsourcing,furniture custom designers,health wellness days staffing services for Professional dancers,Cleaners, Runners, Barstaff, Waitresses, Showgirls, Ambassadors, Glam Models for activations, Manager's, Uniform designs and manufacturing,etc.
-HR documents processing assistance, General Administration, social media marketing content and concept provisions for client brand, Sponsorships,new business development providing sales campaigns to bring in new trade,sourcing leads in line with poppi act, labour act advisory outsourced,,General manager's services until restaurant is fully staffed and smooth running,etc.
With over 21 years experience in the Hospitality and Entertainment industry I extend the above services to you.
If you looking to start a business in these fields I basically assist to ensure you are on the right track from with a great team.
Depending on the project size a contract with quotes of service to complete the project ,will be sent and to be signed.
Contact:
Yvonne -5TH EVENT
Watsapp:0607343624 -Strictly during office hours 8 am till 8pm -send a Watsapp I will respond.
Email 5thevent@gmail.com/yvonne5reddy@gmail.com
7h
1
Moffat is an excellent and experienced GRILLERHe can grill all kinds of meat: chicken, steak, fish, wors, etc...Moffat has worked at Ocean Basket and other restaurants and has contactable references.He is desperately seeking employmentTo speak to Moffat, contact 063 668 2258and ask for Moffat
7h
1
CASHIER PATRICIA is also an excellent kitchen assistant.PATRICIA is young hard working, very presentable, very respectful, humble and honest.She is brilliant in operating the till and an excellent kitchen assistant:She can make all type of burgers, sandwiches, raps, breakfast, lunch, etc...PATRICIA is currently unemployed urgently seeking for employment.please contact 063 668 2258 and ask to speak to PATRICIA
7h
Hi, Iam Victor, a young malawian man, with very perfect and appreciatable experience behind the bar when it comes to making all classic cocktails, shooters and all kinds of coffee, milkshakes and smoothies. I have got all it takes to be a perfect caring worker. I work hard always and sometimes afterhours, Therefore Iam searching for any kind of job either part time or full time. Iam ready to start immediately. My contact number is 0602981128. Iam willing to work anywhere around capetown as long as there is a public transport. Thank you for your time and consideration. I look forward to speak with you about any opportunity that will be offered. Thank you
9h
2
Trish, a seasoned and qualified professional, is in search of a waitering opportunity. Renowned for her diligence, reliability, and trustworthiness, Trish effortlessly navigates menus, anticipates needs, and tackles challenges with a cheerful demeanor. Her positive attitude, keen attention to detail, and strong communication skills set her apart. Trish is available immediately. For CV and references, reach out to her at 0682551992.
11h
5
I am an experienced professional chef who has worked in most South African provinces for over a decade as a chef, kitchen manager, and chef consultant. I comprehend a variety of South African cuisines. I have worked in Europe as a military base executive chef for a legion military organization, so my combined culinary skills will help you grow your food business.
My best strength is on
Menu creation
Leadership
Cooking
Construction on recipes
Running of pass and duty delegating
Hygiene
Strong planning ability
Kitchen administration
Restaurant setout and kitchen designing
Kitchen staff training and recruiting
Arranging products orders according to menu and recipe requirements
Emplimentation of system that help reduce wastage and increase profits
Good communication
Problem solving
For more of your restaurant or commercial kitchen improvement or starting a new food business please contact me WhatsApp +27611669238 +263716861086 or email dsmushaks@outlook.com.
16h
4
I am an experienced professional chef who has worked in most South African provinces for over a decade as a chef, kitchen manager, and chef consultant. I comprehend a variety of South African cuisines. I have worked in Europe as a military base executive chef for a legion military organization, so my combined culinary skills will help you grow your food business.
My best strength is on
Menu creation
Leadership
Cooking
Construction on recipes
Running of pass and duty delegating
Hygiene
Strong planning ability
Kitchen administration
Restaurant setout and kitchen designing
Kitchen staff training and recruiting
Arranging products orders according to menu and recipe requirements
Emplimentation of system that help reduce wastage and increase profits
Good communication
Problem solving
For more of your restaurant or commercial kitchen improvement or starting a new food business please contact me WhatsApp +27611669238 +263716861086 or email dsmushaks@outlook.com.
16h
3
I am an experienced professional chef who has worked in most South African provinces for over a decade as a chef, kitchen manager, and chef consultant. I comprehend a variety of South African cuisines. I have worked in Europe as a military base executive chef for a legion military organization, so my combined culinary skills will help you grow your food business.
My best strength is on
Menu creation
Leadership
Cooking
Construction on recipes
Running of pass and duty delegating
Hygiene
Strong planning ability
Kitchen administration
Restaurant setout and kitchen designing
Kitchen staff training and recruiting
Arranging products orders according to menu and recipe requirements
Emplimentation of system that help reduce wastage and increase profits
Good communication
Problem solving
For more of your restaurant or commercial kitchen improvement or starting a new food business please contact me WhatsApp +27611669238 +263716861086 or email dsmushaks@outlook.com.
16h
3
I am an experienced professional chef who has worked in most South African provinces for over a decade as a chef, kitchen manager, and chef consultant. I comprehend a variety of South African cuisines. I have worked in Europe as a military base executive chef for a legion military organization, so my combined culinary skills will help you grow your food business.
My best strength is on
Menu creation
Leadership
Cooking
Construction on recipes
Running of pass and duty delegating
Hygiene
Strong planning ability
Kitchen administration
Restaurant setout and kitchen designing
Kitchen staff training and recruiting
Arranging products orders according to menu and recipe requirements
Emplimentation of system that help reduce wastage and increase profits
Good communication
Problem solving
For more of your restaurant or commercial kitchen improvement or starting a new food business please contact me WhatsApp +27611669238 +263716861086 or email dsmushaks@outlook.com.
16h
3
I am an experienced professional chef who has worked in most South African provinces for over a decade as a chef, kitchen manager, and chef consultant. I comprehend a variety of South African cuisines. I have worked in Europe as a military base executive chef for a legion military organization, so my combined culinary skills will help you grow your food business.
My best strength is on
Menu creation
Leadership
Cooking
Construction on recipes
Running of pass and duty delegating
Hygiene
Strong planning ability
Kitchen administration
Restaurant setout and kitchen designing
Kitchen staff training and recruiting
Arranging products orders according to menu and recipe requirements
Emplimentation of system that help reduce wastage and increase profits
Good communication
Problem solving
For more of your restaurant or commercial kitchen improvement or starting a new food business please contact me WhatsApp +27611669238 +263716861086 or email dsmushaks@outlook.com.
17h
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