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Results for Hospitality & Restaurant CVs in Eastern Cape
1
I am a 48 year old single w/divorced seeking Live in lodge/guest house manager reception/night reception, carer/companion/suitable work Light to medium cleaning. Have 25yrs massage experience and knowledge of physio and healing modalities. Hospitality +10 yrs.General admin data capturing. Reception House/pet sitting long term have a valid drivers licence. I am healthy, reliable & honest.With good references.God BlessPlease call Taryn on 0636214463
3d
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I'm a male aged 32 looking for a job as a reception assistant . or waitering i have qualifications and experience for working at a 5 star hotel in Cape town can send my cv with contactable reference,.my nationality is Zimbabwean and i do have my own transport my email zedifelix0@gmail.com
6d
1
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We are looking for a part time barista / waiter to join our team. Preference given to people with experience. Please note only emailed applicants will be considered.
9d
Experienced bartendersUpmarket busy restaurant looking for experienced bartenders. Must be fluent in english,with bar experience, friendly outgoing demeanor and sober habits and contactable references. email cv to dekelder0@gmail.com
10d
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NATIONAL COFFEESHOP LOOKING FOR BARISTAS WITH EXPERIENCE TO START IMMEDIATELY. MUST HAVE PREVIOUS EXPERIENCE AS A BARISTA, POSITION IS IN JEFFREYSBAY.EMAIL CV thinus@tribeca.co.za
13d
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We are looking or an experienced Barista who can work under pressure.All references will be checked. We require contactable references and you must have worked in a busy environment. Coffee shop near Walmer Park. Contact Veronica on 0608028779
2mo
2
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Good day ,
i am looking for employment as i have hotsection kitchen experience with exceptional griller skills and capable to work on breakfast, lunch and dinner preparations
i am immediately available for employment kindly contact me 063 894 3046
13d
1
Guesthouse manager position available at Peppertree House B&B in Fort Beaufort. Basic duties include: Reception (bookings, email/telephone correspondence, receiving payments, check-in and check-out of guests, and other related tasks). Staff oversight: gardening, laundry, and housekeeping. Room checks prior to guest arrivals and on departure. Meal preparation and service: breakfast, packed lunches, and dinners. Shopping/orders of supplies required. Basic requirements for applicants: Good general computer skills and business communication skills. Able to multitask and work under pressure when necessary. Strong people skills. Sober habits and strong ethics. Able to learn and adapt. Working hours: Weekly alternating morning (6am-2pm) and afternoon (noon-8pm) shifts which are shared with the second manager. Every second weekend off. Salary and benefits neg. Contact us for more info or to apply: info@peppertreehouse.co.za
15d
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We are currently sourcing for a F&B controller with minimum 5 years Hotel experience. Must have formal Hotel Management Diploma Position is live out Mthatha No chancers.If you do not have the qualification do not apply.E mail gorand34@yahoo.com
15d
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good day employer am a qualified sushi chef and also holding a head chef diploma looking for a job in any city ready to relocate ready to make wonderful work in your neat kitchen
18d
12
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I am an experienced Chef de Partie with 10 years of professional culinary experience in high-volume kitchens in game lodges. Having worked in reputable establishments, I am skilled in preparing and presenting a wide range of dishes with precision and creativity.I am currently seeking a new opportunity to contribute my skills and enthusiasm to a dynamic kitchen team. If you are looking for a dedicated Chef de Partie who is ready to make a positive impact, I would love to discuss how I can contribute to your restaurant or catering business.Please feel free to contact me at 0837718544 (Melody) to schedule an interview or request more information. Resume, references and portfolio available upon request.I currently reside in Durban but willing to relocate.
20d
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Experienced Cocktail Barperson sought for excusive venue in Richmond Hill Central .Must be presentable,professional and attentive.Preferably live close to work or hve own transport .Wassup 0656112357
23d
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Well rounded and dynamic chef available. With over 20 years of experience and working for some of the top brand names in the industry, nationally and internationally. I am available to make a difference to your team.
1mo
VERIFIED
3
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I am an experienced professional chef. With over 10 years of experience working as a kitchen manager, chef consultant, and head chef throughout the majority of South Africa's provinces, I am familiar with a variety of South African culinary traditions. My combined culinary skills, as an executive chef for a legion military group on military bases in Europe, will assist you in expanding your food business.
My experience in the chef and kitchen management professions has given me the best skills for
menu planning,
leadership team building,
cooking with recipes
Pass-running and task delegation. Cleanliness.
High level of planning and kitchen management
Training and hiring for kitchen workers Restaurant set up and design.
Organizing product orders based on menu and recipe specifications; implementing methods that lead to waste reduction and revenue increase. Effective Communication and Problem-Solving
I also offer private catering. Services
offered include,
weddings, end-of-year parties,
personal home chef,
cooking training, and chef driving services. If you would like additional information about your restaurant, commercial kitchen makeover, or starting a new culinary business, please contact me at dsmushaks@outlook.com or +27611669238 or +263716861086 on WhatsApp.
1mo
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