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Results for restaurant manager jobs in Hospitality Jobs in Gauteng
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Manager needed for quick service restaurant in mall of the south. Salary between 8 to 10k monthly Email: sholingourmet@gmail.com
7h
2
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Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding vir n Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
13h
2
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Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding Junior Bestuurder met ondervinding vir Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
13h
2
SavedSave
Junior Bestuurder met ondervinding Junior Bestuurder met ondervinding vir Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
13h
2
SavedSave
Junior Bestuurder met ondervinding
Junior Bestuurder met ondervinding vir n Restaurant in Waverley Pretoria Stuur CV en ID na waverleyrestaurant@gmail.com (Moenie bel stuur sleg e-pos ).
Groete
Kobus Salary: R6500
13h
1
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Chef required in parktown:
Requirements :
manage kitchen
ensure kitchen is kept neat and tidy
daily stock counts
management of wastage
portioning management
new menu item proposals
preparation of bulk catering orders and platters
ordering of stock
electricity and gas management
food quality management
create specials
must have experience with bulk catering on a budget
creative individual
ensure cost of sales targets are met
the candidate should be well spoken,neat and tidy at all times, easy to work with and dedicated to their job
3d
1
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Our Client, a well-established QSR (Quick Service Restaurant) company is recruiting for an experienced Area Manager to to join their team and oversee a cluster of their restaurants.
Job Purpose:
The Area Manager will be responsible for 3 to 6 stores within a region and will be required to maintain and improve the performance of each store as well as manage all store team members and improve on productivity.
Responsibilities:
• Prepare food-cost reports by gathering required information for each store and analysing information
• Implement food-cost action plans
• Monitor expenditure of all stores under your control ensuring all budgets adhered too
• Ensure all stores are adequately staffed to deliver 100% customer service
• Ensure monthly audits of all stores in assigned areas
• Respond to and follow-up on all customer complaints in assigned areas
• Visit stores in assigned areas according to an organized work schedule
• Train and correct store staff in assigned areas, in implementing correct procedures
• Liaise with the Training and Development Manager to ensure all training is correctly conducted and recorded for stores in assigned areas
• Ensure all stores practice correct food safety and sanitation procedures
• Ensure all stores in assigned areas achieve the requisite pass on all audits
• Follow ups to be duly conducted for failed audits in the applicable stores, within set timeframes
• Together with Store Management, draft action plans based on audit results and ensure effective execution
• Ensure repairs and maintenance is actioned and follow-ups done for stores in assigned areas (costs to be maintained within the stores budget)
• Directs the compliance of workers with established company policies, procedures, and standards (e.g., safekeeping of company funds and property, personnel and grievance practices, adherence to policies governing acceptance and processing of customer credit card charges etc.)
• Conduct disciplinary hearings and investigations with the assistance of HR
• Inspect premises of assigned area stores to ensure adequate security exists and that physical facilities comply with safety and environmental codes and ordinances
• Review operational records and reports of stores in assigned areas, to project sales and determine store profitability
• Co-ordinate sales and promotional activities of stores in assigned areas, to ensure sales budgets are achieved with the Marketing team
• Reports as required on sales, labor, food cost and PL performance
• Attend to customer complaints and assist as far as possible Experience:
• 3 to 5 years related experience in the fast-food/Restaurant/ QSR industry.
• Fast food restaurant industry
• Strong Operationally
• Financial acumen
• Experience in running multiple stores
• Strong personality Salary: Market related (negotiable based on level of experience)
Working hours: 8am to 8pm, Monday to Sunday with 1 x off day a week (Monday to Thursday), and 1 x week...Job Reference #: 202212
6mo
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Looking for a strong kitchen manager for a restaurant in Milenrton .Must have strong knowledge of kitchen and should be able to handle pressure.Pliot knowledge is essential.
5d
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Floor manager required in a busy restaurant in midrand. Prior experience is required. Email cv to georgezach10@gmail.com
7d
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As a Restaurant Supervisor, you will play a pivotal role in ensuring the
smooth and efficient operation of our restaurant. You will be responsible for
overseeing the daily activities of the restaurant staff, ensuring exceptional
customer service, maintaining quality standards, and maximizing profitability.
Your leadership skills, attention to detail, and passion for the hospitality
industry will contribute to creating an enjoyable dining experience for our
guests. You will be responsible for the supervision of Staff including scheduling as well as maintaining excellent customer service, Quality Control as well as Inventory Management. At least 2 years experience in a supervisory role in the restaurant industry is required. Strong leadership and the ability to work well under pressure and inspire teams, as well as knowledge of relevant health and safety regulations is essential.
7d
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Vacancy for a new Restaurant opening in Rivonia Hard working General Manager needed 5+ years experience Pilot Excel Must be hard working and know the industry Cv's can be sent to cv@thefranchiseco.co.za
10d
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Well established restaurant chain in Fourways (Jhb North) is looking for experienced Restaurant Managers to join our vibrant team.Successful candidates must have at least 5 years front and back of house experience and be of sober habits Salary negotiable ( R15000 - R18000)If you are interested in this position please email Richard at info@papapronto.co.za
15d
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Restaurant Manager
required for Asian Restaurant.
Starting salary is
R8,000 (depending on experience, qualifications, etc.)
Requirements:
1.
Experience in the Hospitality or Retail Industry
2.
Knowledge of Pilot Point Of Sale
3.
Drivers license and own car
Send CV to conticoffee@outlook.com
2mo
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Looking to elevate your career in the culinary world? We're on the hunt for a passionate and skilled Restaurant Manager to join our dynamic team! With commitment to innovate, quality and exceptional guest experience, this is an opportunity to thrive in a vibrant atmosphere where your talents can truly shine. If you're ready to take the next step and make your mark in the industry, we invite you to apply and become an integral part of our culinary journey. Join us in creating unforgettable dining experiences and let's build something extraordinary together! Contact Us with your CV on WhatsApp Number:065 296 8210
15d
A Barista vacancy has become available at Vida e Caffè Serene, Pretoria. Experience in a barista role, and a passion for coffee.Have the ability to Multitask,People and relationship driven - building a rapport with customers,Self - motivated - be able to perform duties with minimal supervision,Excellent communication skills,Experience in a retail sales environment,Passionate about customer service. Duties include but not limited to: Excellent verbal communication skills,Understanding of stock management of drinks, dessert and ice creams,Ability to work independently,Ability to move and carry stock and stand for long periods at a time,Excellent numeracy skills - cash management required,Assist your and other departments when needed to ensure optimum service to guests,Maintain cleanliness of work areas throughout the day, practising clean as you go procedures, Perform other reasonable duties as requested, Daily stock count as per company procedure. Requirements:Matric certificate South African I.D.Certification to relevant field will be advantageous but not compulsory. Starting salary - R5000 depending on experience. Kindly email your C.V. and related documentation to tamara@ascotgroup.co.za - with BARISTA SERENE VACANCY in the subject line. If you do not hear back from us within 3 days please consider your application unsuccessful.
15d
A position for a Food Specialist/Kitchen Assistant at our Cafe in Serene Centre, Pretoria has become available.This is a permanent position, full training is provided, although previous experience in a similar role will be advantageous (especially if you have experience working for Vida e Caffè). Skills required: Food safetyQuality controlHealthy and safetyTeamworkCustomer service orientatedExperience in a retail sales environmentSelf - motivatedAbility to multi - taskExcellent communication skillsInterpersonal skillsDuties will include but nit limited to:Manage the company's food safety and cleaning, quality control and to ensure that products produced meet quality standards and that the company is kept in a clean and hygienic state,Housekeeping and oversee products qualityAssist your's and other departments when needed to ensure optimum service to guests,Maintain cleanliness of work areas throughout the day, practising clean as you go procedures,Perform other reasonable duties as requested by your manager,Daily stock count as per company procedure,Ability to work on a schedule and meet deadlinesFood prep and production - ensuring correct SOP's are followed and maintained consistently,Fast learner and hard worker. Requirements: Matric certificate South African I.DCertification in relevant field advantageous but not compulsory.Starting salary: R4000 - R4500pm (depending on experience) + incentivesKindly email your C.V. and related documents to:tamara@ascotgroup.co.za - with the following in subject line: "SERENE FOOD SPECIALIST VACANCY" if you don't hear back within 3 days please consider your application unsuccessful.
16d
1
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Job Title: ChefLocation: The Joburg CatererJob Type: Full-timeSalary: Negotiable based on experienceJob Description:We are seeking a skilled and creative Chef to join our team at The Joburg Caterer. The Chef will be responsible for planning and directing food preparation in our kitchen, as well as creating high-quality dishes that meet the standards and expectations of our customers. The ideal candidate will have a passion for food and cooking, as well as a strong knowledge of culinary techniques and ingredients.Responsibilities:- Plan and execute the menu for breakfast, lunch, and dinner services- Prepare and cook dishes according to recipes and high-quality standards- Manage food preparation processes- Ensure compliance with health and safety regulations- Monitor food costs and maintain inventory levels- Collaborate with management to develop new menu items and specialsRequirements:- Proven experience as a Chef in a restaurant or similar setting- Culinary degree or certification preferred- Strong knowledge of food preparation techniques and kitchen equipment- Ability to work in a fast-paced environment and under pressure- Excellent organizational and leadership skills- Strong understanding of food safety and sanitation guidelines- Full valid driving license (an advantage)If you are a talented and passionate Chef looking for a new opportunity, we would love to hear from you. Please submit your resume and a cover letter detailing your experience and why you would be a great fit for our team.
17d
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Experienced bakery
junior manager required for busy bakery in Menlyn
minimum 5 years restaurant experience
minimum 3 years manager experience
must have matric
further education an advantage
hands on and dynamic
computer literate
problem solver
own transport
able to do daily stock and variance check and hold staff accountable
do you have passion, drive, willingness to go the extra
have a valid drivers license
south africa citizen
if so please send us your c v to
recruit@cinnabon co za, including a salary expectation, matric certificate, i d and where you reside
18d
Looking for a receptionist for an upmarket Indian Restaurant in Norwood. Please send the CV to info@thava.co.za.
3d
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Vibey and busy establishment is seeking to add to it's management team. Previous management experience is a must as you need to hit the ground running. Please send CV's through to ncsandton140@gmail.com. No Chance takers.
23d
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