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Results for Hospitality Jobs in Central Karoo
1
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Assistant General Controller
A well-established Tourism company requires an Assistant General Controller to join our team.
Qualifications
Matric with Mathematics
Bookkeeping Qualifications or Accounts experience - Training will be provided
Competency in MS Word, MS Excel and MS Outlook
Requirements
Accuracy and attention to detail
Deadline driven
Ability to analyse data and resolve problems
Time management skills
Professional & Presentable
Ability to work independently and within a team
Confidentiality in all information handled within the department
Ability to understand basic excel formula’s
Please note that only suitable candidates will be contacted.Responsibility:Duties
Cash & Credit Card Reconciliations
House Account Reporting
Petty Cash Management
Banking
Other duties where required
2d
1
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A private game reserve is looking for a Receptionist to join their team. This is a live-in position and preferably a young, single person who is available immediately and willing to relocate to the Ceres area.
Working as a Receptionist means that your focus is to ensure that the needs and requests of the guests are met, and that each guest has a memorable stay.
This position has the responsibility of dealing with guests on a daily basis.
The duties include guest handling as well as performing administration tasks. You are required to obtain reservation information, and offer valuable information to guests regarding accommodation, services and activities and will act as the communications hub of the lodge, distributing information without delay to the relevant people and departments.
Qualifications and skills:
• Grade 12 (essential)
• Good literacy & numeracy skills (essential)
• MS Office Suite proficiency & previous experience on a PMS system
• At least 2 years’ experience in a similar role
• Effective communication skills
Responsibility:Key focus areas:
• Guest Handling & Service
• Administrative Functions
Salary: RMarket Related
5d
1
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A well-established tourism company requires a Food & Beverage Manager.
Qualifications:
• Diploma in Hotel Management
• Accounting qualification beneficial
Requirements and Experience:
• Ability to manage and motivate staff
• Ability to deal with problems occurring on a day to day basis
• Ability to deal with emergencies
• Excellent knowledge of food preparation and terminology
• 5-10 Years’ experience as a Food and Beverage Manager at a Hotel or 4 star Lodge
• Willing to relocate to the Klein Karoo area, this is a live in position
Responsibility:• Hosting of guests
• Commitment to delivering high level of customer services
• Manage and maintain service equipment
• Stock costing and stock taking
• Strong staff management
• Achieving service excellence
• Ensure that the company and statutory hygiene standards are maintained
• Ensure that F&B Budget targets are met
• Flexibility on shifts
• Team work
Salary: RMarket Related
5d
1
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A private game reserve is looking for a Receptionist to join their team. This is a live-in position and preferably a young, single person who is available immediately and willing to relocate to the Ceres area.
Working as a Receptionist means that your focus is to ensure that the needs and requests of the guests are met, and that each guest has a memorable stay.
Qualifications and skills:
Grade 12 (essential)
Good literacy & numeracy skills (essential)
MS Office Suite proficiency (recommended) & previous experience on a PMS system
At least 2 years’ experience in a similar role
Effective communication skills
Additional information:
This is a live-in position in the Ceres Karoo
Only shortlisted candidates will be contacted
Key Performance Areas:
Reception
Greet the guests on arrival by making use of their surname
Register the guest, ensuring that the necessary details are obtained, i.e. name in full, address, whether company or private booking, special rate, allowances, VIP, charge details, nationality, passport number, etc.
Allocate room according to reservations list, ensuring that this is what the guest has booked, both in terms of the room itself and the rate to be paid
Liaise or alert the ranger so that the guest’s luggage is taken to his room and the key issued
Rooming guests explaining all amenities in the room
Ensure all charges are posted and billing is correct prior to departure
Answer telephone professionally within 3 rings
Ensure messages are relayed to all HOD’s
Assist with Stock Take
Maintain cleanliness of reception desk as well as the curio shop
Ensure Welcome Cards are handwritten daily
Update Nationality Report daily
Assist guests with any queries or requests
UPSELL Activities offered at the Lodge
Adhoc
Ensure that the occupancy list is updated and copies given to the relevant department
Redirect all special enquiries to the Guest Relations Manager and General Manager
To perform any other associated and reasonable task that may be required from time to time
Standard Requirements
Maintain a neat, well-groomed appearance at all times
Wear a clean, ironed uniform and a name
Radio etiquette
Telephone etiquette
Respect his / her supervisor and be a good team player at all times
Responsibility:This position has the responsibility of dealing with guests on a daily basis.
The duties include guest handling as well as performing administration tasks. You are required to obtain reservation information, and offer valuable information to guests regarding accommodation, services and activities and will act as the communications hub of the lodge, distributing information without delay to the relevant people and departments.
Key focus areas:
Guest Handling & Service
Administrative Functions
5d
Ads in other locations
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Restaurant in Tygervalley shopping mall looking for an experienced manager. Must have FOH and BOH experience. Applicant must have good numerical skills, well groomed, bilingual, reliable, have own transport. please send cv and copy of ID to vacancymnger@gmail.com and please state salary expectation
13h
Ons upmarket fine dining restaurant is gelee in die hartjie van Paarl en is opsoek na flambojante diens ambassadeers met n Lus vir die Lewe.
Die volgende vereistes word verlang:
Tussen die ouderdom van 20 en 40 jaar.
Iemand met meer as 1 jaar se ondervinding in die industrie.
Weeksaande, naweke en vakansie dae kan werk en ten minste 5 dae per week beskikbaar wees.
Goeie kliente diens en kommunikasie kan lewer, energieke en vriendelike persoonlikheid handhaaf.
Onder druk kan werk en goeie spanwerk kan handhaaf.
Tweetalig in Engels en Afrikaans.
In die area woonagtig is - Paarl en omliggende area.
Eie vervoer he na en van werk.
Bereidwilligheid om te werk.
Let wel dis n permanente en voltydse posisie en nie n deeltydse een nie.
Dra asb kennis dat as jy nie jou CV met n foto van jouself en kontakbare verwysings aangeheg het nie, dan word jou applikasie nie aanvaar nie.
"I'm interested, please contact me" gaan eenvoudig net delete word as daar geen CV is nie.
Die regte kandidate sal in die volgende 2 weke in kennis gestel word.
As jy die advertensie sien is die posisie nog beskikbaar.
Stuur asb jou CV na tarynprice21@gmail.com
9h
1
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We have a barista vacancy at our WCafe To-Go in Cape Town International Airport !Ideal candidates should have the following:- Very vibrant and charismatic personality ! - Some experience working with coffee- Strong communication skills, fluency in English.- Ability to work under pressure.- A flair for customer service and passion for the hospitality industry.- Experience working with coffee as a barista (beneficial)- Sober habits- A South African Identity DocumentJob description:- Preparing a range of espresso-based beverages according to company recipe and standards.- Being a coffee ambassador and serving customers with exceptional customer service to build and develop new relationships.- Maintaining hygiene standards and equipment according company policy.- Stock takes and submitting feedback to managers when required. Training is provided. This is a minimum 24-month contract opportunity.Please submit your CV with contactable references to trademodelrecruit@gmail.com (Use the reference code 'WCafe CTIA' in your email subject)Please note that only shortlisted candidates will be contacted for interviews. If you do not hear from us in 5 working days, please consider your application unsuccessful.
2d
1
We have a barista vacancy at our WCafe in Waterstone Village, Somerset West !Ideal candidates should have the following:- Some background and experience working with Coffee.- A passion for the industry and coffee culture.- Vibrant personality, charisma.- Strong communication skills, fluency in English.- Ability to work under pressure.- A flair for customer service and passion for the hospitality industry.- Experience working with coffee as a barista (beneficial)- Sober habits- A South African Identity DocumentJob description:- Preparing a range of espresso-based beverages according to company recipe and standards.- Being a coffee ambassador and serving customers with exceptional customer service to build and develop new relationships.- Maintaining hygiene standards and equipment according company policy.- Stock takes and submitting feedback to managers when required. Training will be provided.Please submit your CV with contactable references to trademodelrecruit@gmail.com (Use the reference code 'WCafe Waterstone' in your email subject)Please note that only shortlisted candidates will be contacted for interviews. If you do not hear from us in 5 working days, please consider your application unsuccessful.
2d
1
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PLEASE NOTE WE ARE AGENTS AND THE FEE IS R300(once off)we have various positions needs people with experience Sushi chefs x2 must have 3 years experienceComi x2 CDP x3 atleats 3 years Waiter / waitress x4 Cashier x2 N1 city Griller x2 must have 4 years experienceCleaner and runners x4 Junior chef x1Junior managers x2 must have drivers licenseNanny stay in must have 2 years experience the owner offer R3500 then one day off please forward your cv on whatsaap if you are the right candidate 069 235 7237
18h
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Club 7 Shisanyama Now
Hiring: Braai Master! Join our team at Club 7 and showcase your grilling
prowess to eager diners. If you have a passion for flame-kissed perfection and
the skills to create mouthwatering dishes, we want to hear from you! Apply now and
become the heart of our newly opened braai restaurant. #BraaiMaster #GrillChef
Location: 97 Voortrekker Rd, Parow, Cape Town, 7500
Deadline for Applications: 01 May 2024
Contact: 0630319420
1d
1
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We are a well established restaurant group looking for a Junior to Middle Front of House and Kitchen manager to join one of our flagship stores: Silver Mountain Spur in Blue Route Mall.
This manager must have the following:
- At least two years relevant experience in a similar role
- Excellent interpersonal skills to be able to hand a large waiter body
- Good with admin
- A leader who enjoys training waiters
- A minimum of two contactable reliable references who have recently been contacted
- Proven track record of solid work performance, we are not looking for job hoppers
- Live in or around the area
Responsibilities:
- food cost and all responsibilities that accompany keeping within budget
- hygiene practices
- opening and closing the kitchen and all the controls and checks required
- staff management
- Admin related to the BOH & FOH
- pass coordination
Only eligible candidates will be contacted for an interview
CVS may be sent to jobs@africanspiritcpt.co.za
Or reply to this add and ensure that you attach your CV.Job Reference #: SM/BOH/FOHMConsultant Name: Marion Hickey
5d
This is a dual position as a waiter & barman . ( All rounder ) We located in Gardens , Cape town . We do not provide transport to & from work . This will be your own duty . We offer a basic of R 5000 per month plus tips . Working hours is both 6am-3pm & 2pm-12 midnight . If you are unable to do these house then please do not apply . We require x 1 trial shift to see if you a great fit 7 for you to see if you enjoy it . Whatsapp message only : 0618544159. No calls will be entertained.
2d
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Kitchen staff,cooks, waiters, and cleaners are needed in a Nigerian restaurant. Must have Nigerian restaurant experience.Contact 0631211118 or WhatsApp.Do not apply if you don’t have Nigerian restaurant experience. T
2d
Kitchen staff,cooks, waiters, and cleaners are needed in a Nigerian restaurant. Must have Nigerian restaurant experience.Contact 0631211118 or WhatsApp.Do not apply if you don’t have Nigerian restaurant experience.
2d
SavedSave
Male Night AuditorWe are Looking for a Male Night Auditor to Join the teamSomeone with Hotel Experience, With Hotel Knowledge experience will have added advantagePlease email Your CV to reservations1@innscapeclassic.com
2d
3
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The Wok Bar is looking to hire an individual to work the kitchen scullery. The individual will be responsible for the general cleaning of the shop as well as washing dishes among other things.The individual must be of sober habits and an honest person. The said person must be able to keep kitchen area clean and neat at all times.To apply please send your CV containing your contact information to thewokbarhiring@gmail.com. Previous experience is not required however will be an added advantage.
3d
7
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We are looking for a competant Head barman to join our team.
We are a Family-owned French Bistro that does breakfast by day and focusses on wine and cocktails at night.
Must have a good cocktail background as well as barista experience to be able to qualify.
A good grasp of wine knowledge will also be preferred.
An Honest, reliable and punctual individual with a great personality is the type of person that will fit in well with the rest of our team.
Good remuneration package for the right candidate.
Please add your CV to your response to be considered.
3d
1
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Good day, we are looking for a Male kitchen help, that can make sushi or learn how to make sushi, that can cook and help were needed. You don't have to be a chef. Working from Tuesdays to Sundays. Own transport. Mostly during the day and weekends. The Salary is R6500.00 and you must be available immediately. Please contact me on 021 982 7099 or email your CV to lysencke@schoongezicht.restaurant
3d
4
We are looking for a competant Floor manager to join our small team.
Must have at least 3 years experience in a similar role, in a similar environment.
Must be ambitious and driven with an eye for detail.
Good food, wine, and service knowledge required with some experience in BOH operations and admin as well.
Good growth opportunities for the right candidate and remuneration package will depend on experience.
Please attach a CV with contactable references to be considered.
3d
1
All applying candidates must have the following:
- Sound knowledge of Seafood
- Experience in stock take, controls and Food cost
- At least two years experience in a similar role
- A minimum of two recent contactable references
- Live in the area or have reliable transport
- Attention to detail and driven to succeed
Responsibility:Responsibilities:
- food cost and all responsibilities that accompany keeping within budget
- hygiene practices
- opening and closing the kitchen and all the controls and checks required
- staff management: discipline, mentoring, rostering and wages
- equipment maintenance
- Admin related to the BOH
- pass coordination Job Reference #: JDCC2ICConsultant Name: Marion Hickey
5d
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