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Our client in the FMCG industry is looking to hire a Shift Technician.Duties and responsibilities Ensure full functionality and utilization of all machinery in and around the facilityExecute planned; preventative; and emergency maintenance with the required urgency and precisionTest, calibrate, install, repair, and inspect manufacturing equipment and monitoring devicesInstall electrical conduit, pull, and terminate wiring.Install, repair, and maintain assorted plant control and process monitoring instrumentation. This includes; electronic, pneumatic, hydraulic, and micro-processor-based control and monitoring systems.Ability to use test and calibration equipment to calibrate transmitters and control loops.Ability to use computer and related computer software to program controllers and analyse control loops.Overhaul spare/old machinery to ensure availability for the occurrence of breakdownsInstall and maintain drive systems such as variable frequency drives and DC drivesAssist in cost reduction with regards to replacement and/or maintenance costs related to all machinesPerform electrical and mechanical overhaulsPerform rewiring of electrical machinery when necessary and to effect continuous improvementOverhaul spare/old machinery to ensure availability for the occurrence of breakdownsEnsure correct and timely installation and setup of new machinesAssist Production Team where necessaryAssist QA Team where necessary and with audit requirementsPerform any reasonable tasks required by Plant Engineer or Assistant Plan EngineerRequirements Ability to work effectively and offer valuable contributions in a fast-paced high pressure workingenvironment.Interact effectively with associates at all organizational levels.Ability to apply problem solving tools (5-Why / DMAICs / 4M etc.)Ability conduct troubleshooting and QFRAbility to conduct machine diagnosis and maintenanceGood computer skills required.Good English communication skills (both written and verbal).Read and process written information with the expected degree of accuracy for the position.Demonstrate good organizational and time management skills.Take initiatives and be self-motivated.Electrical / Mechatronics Trade Test or Millwright Trade Test with good electrical/PLC experienceMinimum 2 years experience in FMCG environment (Bakery preferred)Proficiency with multiple brands of automation hardwareKnowledge of safe working procedures in an FMCG facilityPhysical Requirements/ Working Conditions Ability to work in a plant environment for extended periods of timeAble to work in elevated temperature/high humidity, high flour dust environmentAbility to stand/walk for extended periods of time https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzcyMjIxX180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1182723&xid=1109_72221

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Quality Systems Controller FMCG -bakery - Pretoria R 28 485.00 per month CTC (prov. and 13th) Mass Production Bakery seeks a Quality Systems Controller to assist the QS Manager with the design, implementation, and maintenance of all Quality systems.Qualifications / Experience / Knowledge Diploma or BTech in Food Technology or Degree in Food Science or equivalent qualification.Minimum 2 years experience in FMCG environment (Bakery preferred)Minimum 2 years experience in a supervisory capacityGMP-Good Manufacturing PracticesHACCP- Hazzard Analysis and Critical Control PointSQMS- Supplier Quality Management Systems.AIB and/or YUM StandardsFSSC 22000Food Defence Physical requirements / Working conditionsAbility to work in a plant environment with fast-moving machinery for extended hours.Able to work in elevated temperature/high humidity, high flour dust environment.Work rotating shifts as well as weekends and public holidays in a bakery environment.Ability to stand/walk for extended periodsRequired bakery PPE to be worn whilst on duty and in required areas.No fear of heights.Not allergic to gluten/ wheatDuties and responsibilities AIB, Yum, Food Defence, FSSC, and SQMS standards implementation and managing of systemsSPC (WinSPC and Sightline) performance monitoring and problem-solving. Compile reports for regional and global directors.Document Control system (Reviewing of procedures, programs, policies, SOPs, work instructions, and records)Auditing and training on the above-mentioned document control system.Systems implementation and update. Verification and validation of CCPs.Supplier Performance monitoring and Approval (provision with specs, COAs, datasheets, supplier audits, delivery conditions, Continuous Guarantees, etc).Distribution center audits.Compile training manuals and train associates (employees) on Quality and Food Safety.Assist R&D during trial runs.Conduct shelf-life tests, nutritional analysis, and chemical testing.Conduct validation studies.Conduct kinetics studiesEnvironmental program monitoring; uploading on Aybit system; follow up on out of spec results; reporting to managers and regional directors.Process orders on SAP system.Raising non-conformances internally and externally; follow up and close out of investigation proceedingsCustomer Complaints (Major - Report writing and investigation and Minor - Digistics website)- update on Qlik Sense.HACCP team leader backup - Part of HACCP implementation and monitoring. Attend and lead meetings in absence of the QS Manager. Compile KPI and Spec compliance report to be sent to customers.Conduct Internal Food Safety audits; Control, issue, and update Documentation audits; Conduct intern https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzY0MzQ4X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1155166&xid=1109_64348

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- Ensure that hygiene, housekeeping and safe working standards are maintained (floor and back-up)- Ensure that security procedures are adhered to- Ensure that merchandise/display standardsare adhered to- Conduct regular quality checks, ensure that stock is rotated. Damaged/expired stock isremoved- Prevent wastage/shrinkage/damages- Check correct pricing e.g. labels- Complete all relevant administration/documentation- Plan and implement sales promotions- Approach and advise customers on the product, listen to customers requests, provide the required product or services and handle customers in a courteous and businesslike manner- Monitor budgets (expenses, turnover, gross) and take required action- Optimise stock levels e.g. always in stock,never overstocked through effective ordering and efficient handling of returns- Plan daily/weekly production of products(Deli/Bakery/Butcher/Fresh Produce/MarketCafé/Canteen Supervisor/Manager)- Communicate effectively with employees,management, customers and suppliers- Ensure that all equipment is maintained in effective working order and operated in accordance with laid down standards- Manage employees to ensure standards aremaintained by competent, motivated employeesCore CompetenciesAssertiveAsserts influence confidently, firmly andfairly. Overcomes opposition to unpopulardecisions. Challenges opinions held by othersAttention to DetailFocuses on completeness and accuracy of the task. The ability to constantly identify discrepancies, inconsistencies and mistakesCommunicateListens carefully and responds appropriately. Talks in a clear andunderstandable manner. Keeps to the subject at hand. Maintains eye contactConscientious (By the Book)Works according to rules and regulationsCustomer MindedSees any situation through the eyes of the customer and responds positivelyMonitor and Develop others PerformanceEvaluates performance against objectivesstandards. Acknowledges good performance. Confronts and corrects poor performance. Constantly grows and increases the ability and knowledge of othersSense of UrgencyAbility to identify/prioritise urgent matters and attend to them immediatelyTeam PlayerCo-operates and participates with others toachieve goals. Plays an active role as amember whilst supporting other team members. Actively promotes the company image through teamworkThorough/AccurateCompletes tasks fully to high standards of quality in a precise and accurate manner- Competency Based Interview- Supervisor Numeracy TestOdyssey Talent and DRAOdyssey Job FitRelevant clearance checks MIE ( https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5XzkxNzg5X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1237193&xid=1109_91789

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Our client in the FMCG industry is looking to hire a Shift Technician.Duties and responsibilities Ensure full functionality and utilization of all machinery in and around the facilityExecute planned; preventative; and emergency maintenance with the required urgency and precisionTest, calibrate, install, repair, and inspect manufacturing equipment and monitoring devicesInstall electrical conduit, pull, and terminate wiring.Install, repair, and maintain assorted plant control and process monitoring instrumentation. This includes; electronic, pneumatic, hydraulic, and micro-processor-based control and monitoring systems.Ability to use test and calibration equipment to calibrate transmitters and control loops.Ability to use computer and related computer software to program controllers and analyse control loops.Overhaul spare/old machinery to ensure availability for the occurrence of breakdownsInstall and maintain drive systems such as variable frequency drives and DC drivesAssist in cost reduction with regards to replacement and/or maintenance costs related to all machinesPerform electrical and mechanical overhaulsPerform rewiring of electrical machinery when necessary and to effect continuous improvementOverhaul spare/old machinery to ensure availability for the occurrence of breakdownsEnsure correct and timely installation and setup of new machinesAssist Production Team where necessaryAssist QA Team where necessary and with audit requirementsPerform any reasonable tasks required by Plant Engineer or Assistant Plan EngineerRequirements Ability to work effectively and offer valuable contributions in a fast-paced high pressure workingenvironment.Interact effectively with associates at all organizational levels.Ability to apply problem solving tools (5-Why / DMAICs / 4M etc.)Ability conduct troubleshooting and QFRAbility to conduct machine diagnosis and maintenanceGood computer skills required.Good English communication skills (both written and verbal).Read and process written information with the expected degree of accuracy for the position.Demonstrate good organizational and time management skills.Take initiatives and be self-motivated.Electrical / Mechatronics Trade Test or Millwright Trade Test with good electrical/PLC experienceMinimum 2 years experience in FMCG environment (Bakery preferred)Proficiency with multiple brands of automation hardwareKnowledge of safe working procedures in an FMCG facilityPhysical Requirements/ Working Conditions Ability to work in a plant environment for extended periods of timeAble to work in elevated temperature/high humidity, high flour dust environmentAbility to stand/walk for extended periods of time https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5Xzc0Nzk5X180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1190781&xid=1109_74799

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Our client in the FMCG industry is looking to hire a Quality Systems Controller.Duties and Responsibilities AIB, Yum, Food Defence, FSSC and SQMS standards implementation and managing of systemsSPC (WinSPC and Sightline) performance monitoring and problem solving. Compile reports for regional and global directors.Document Control system (Reviewing of procedures, programs, policies, SOPs, work instructions and records)Auditing and training on the above-mentioned document control system.Systems implementation and update.Verification and validation of CCPs.Supplier Performance monitoring and Approval (provision with specs, COAs, data sheets, supplier audits, delivery conditions, Continuous Guarantees etc).Distribution centre audits.Compile training manuals and train associates (employees) on Quality and Food Safety.Assist R&D during trial runs.Conduct shelf-life tests, nutritional analysis, and chemical testing.Conduct validation studies.Conduct kinetics studiesEnvironmental program monitoring; uploading on Aybit system; follow up on out of spec results; reporting to managers and regional directors.Process orders on SAP system.Raising non-conformances internally and externally; follow up and close out of investigation proceedingsCustomer Complaints (Major - Report writing and investigation and Minor - Digistics website)- update on Qlik Sense.HACCP team leader backup - Part of HACCP implementation and monitoring. Attend and lead meetings in absence of QS Manager.Compile KPI and Spec compliance reports to be sent to customers.Conduct Internal Food Safety audits; Control, issue, and update Documentation audits; Conduct internal Yum audit twice annually; Conduct annual SQMS audits.Conduct self-inspections with departmental teams and follow up on action plans.Conduct Ninja audits with QCs once a month.Involved with Regulatory authorities including Halal and Kosher. Must stay updated with regulatory requirements.Back-up for Quality Controllers when needed.External audits preparations and C/Action plans.Adhoc tasks as and when requested by the QS and Country QS managerRequirements Diploma or BTech in Food Technology or Degree in Food Science or equivalent qualification.Minimum 2 years experience in FMCG environment (Bakery preferred)Minimum 2 years experience in a supervisory capacityGMP-Good Manufacturing PracticesHACCP- Hazzard Analysis and Critical Control PointSQMS- Supplier Quality Management Systems.AIB and/or YUM StandardsFSSC 22000Food Defence Skills Required Excellent administrative/document control skills.Very good understanding of Quality and Food Safety systems and its implementation.Must be able to handle pressure, irregular hours and be dedicated.Be a self-starter, have good decision-making skills and not be easily influenced.Take initiative and b https://protool.gumtree.co.za/external-link-browser.html?url=aHR0cHM6Ly9lbi16YS53aGF0am9icy5jb20vY29vcG9iX19jcGxfX18xMTA5Xzc0ODAwX180OTc/dXRtX3NvdXJjZT1ndW10cmVlJnV0bV9tZWRpdW09ZmVlZCZrZXl3b3JkPQ==&jid=1190784&xid=1109_74800

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"bakery manager" in Gauteng

bakery manager in Gauteng (16 results)

Results for bakery manager in All Categories in Gauteng