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An upmarket restaurant requires various kitchen staff, candidates need to have previous experience in the hospitality industry, be driven and passionate about food. Please attach your C.V and we will respond to setup an interview.
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Hello there.my naame is nkocy I am working at bunquiting function kitchen i coock mutton curry,butter chicken,breyani,fish curry,soya prown,prown curry,chicken n prown curry,pastar,veg curry,chopchutney,Roast lamb,beans curry,mince curry,fish cakes,paneer,pizza maker,oxtail,griller,searfood. If you need same 1 hu can coock a you a best curry in durban, um d 1 plz contact me
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My client based in the North is looking for a Front of House Manager for their upmarket, prime-based restaurant. * Have an eye for detail * Must be well-spoken * Good communication skills * Zulu will be an advantage * Minimum of 2 years experience as a Front of House Manager * Presentable * Customer satisfaction and service orientated * Set standards for staff * Be able to make decisions * Customer focussed * Have a valid drivers lisence * Cash up of waiters * Manage waiters References will be ...
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My client based in the north is looking for a chef of commis or demi-chef de partie with a minimum experience of at least 2 years for their upmarket, prime-based Restaurant.
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Looking for a reliable Muslim lady/Man to cook and run a food trailer in Verulam. Contact me on 083 4177827/032 9415333
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Highly skiied Pastry Chef looking for work in the Durban area. 5 star and International Experience. Highly skilled in cake decorating, banquetting, fine dining, bread making, sugar work and chocolate work. Please contact 0710606706
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No chances!!!! Only staff with take away experience need apply. Must have good experience in cooking durban curries, roti , samoosas, breyani.
Please send cv only to sonia@curryontherocks.co.za
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I am looking for a job as a Kitchen staff.I am an experienced Kitchen porter and Commis cook
Contact me on 0749144480
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Four star hotel based in the North Coast seeks a vast experienced chef. The candidate must have a passion for culinary and want to learn and develop . Candidate must be able to do functions as well as satisfy the hotel restaurant . Please send your updated Cv's
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CALL CENTRE NOW RECRUITING REQUIREMENTS: >CV >ID >Matric / Grade 11 --> NO EXPERIENCE REQUIRED --> FULL TRAINING PROVIDED YOU MAY ALSO BRING A FRIEND ALONG, FOR AN NTERVIEW AND ASSESSMENTS CONTACT DETAILS: SANISHA SINGH : 031 538 4560 ADDRESS: 32 Flanders Drive Mount Edgecombe Interested Candidates may also forward their CV to : Sanisha . Singh @ Blake .co.za
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- Mount Edgecombe
- 15/05/2013
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We are looking for assistant managers and senior managers for fast food restaurants. Candidates must have Grade 12 and previous work experience. Please forward your cv to apply.
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A well presented cook is required for our coffee shop in Uhmlanga Ridge. The applicant must be able to cook and also have baking skills. The applicant must be neat and fully understand hygiene standards required in a coffee shop environment. Please send CV when applying.
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Good Day
I have 5 star hotel experience, worked in the U.K and at a 5 star luxury lodge. I am hard working to only ensure success. I have been in this industry for 5 years having completed my studies in 2008. I am looking for a Junior Sous Chef position.
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Kitchen staff required for canteen in Umhlanga. Must have previous kitchen experience. Please mail CV.
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URGENT POSITIONS AVAILABLE Cashiers in the hospitality industry. Matric essential. A minimum of two years previous experience is the hospitality trade required. Strong focus on customer service and high standards of performance essential. Strong interpersonal and communication skills. Computer literacy in MICROS essential. Please send CV to 086 696 8115.
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We are looking for a person who has the following qualities; - HONEST/ WELL SPOKEN/ NEAT/ FRIENDLY - ABLE TO WORK UNDER PRESSURE - EXCELLENT WORK ETHIC - ABLE TO DO DAILY DUTIES WITHOUT CONSTANT SUPERVISION - MUST BE ABLE TO DO SALES - EXPERIENCE IN PLATTERS/ SALADS/ HOME MEALS - ABLE TO START AT 6:30AM (mon-fri) You would assist with daily duties in the kitchen and do sales & deliveries to businesses in the area. Wage or salary negotiable depending on experience & 6 week trial period whilst ...
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I'm looking at holding an information only Yachting Workshop. Have you ever dreamed of working aboard a private 5* Luxury Yacht. They are always looking for : Deckhands - people ( generally men ) who maintain the exterior of the boat, cleaning, polishing, washing... very physical. Steward/ess - People who look after the guests, from room service, to silver service of food & drink,s laundry, shopping . etc excellent people skills should be a mandatory for this kind of position. Engineers - They can be ...
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Indian lady in the age group of 18-35-40years old wanted to "HELP" in cooking preparations, serving and cleanliness of the store , Store situated @ 248 northcoast road , working hours MON-FRI (6.30am-4.00pm) and SAT (6.30-1pm) WAGES= R2620.00 p/m wage given daily @ R115 from mon-fri and sat @ R80, worker will be watched in the 1st 3-6 months of employment and if she meets the neccessary requirements she will be offered a position as either the main chef or cashier with a possible salary increase , all ...
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FSA/ COOKS REQUIRED Umhlanga area. Must have experience in the catering industry and willing to work week ends. Please send your cv to given email address.
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Catering Manager required for Umhlanga area. Must have own vehicle and willing to work week ends. Must have experience in the catering industry. Experience in cooking, and management of kitchen. Must have computer knowledge, costings, budgets etc.Dietary knowledge would be an advantage. If all above meets your requirements we would like to hear from you. Please send your cv to given email address.
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Indian Take Away needs 2 kitchen staff. Take Away experience essential. Please no chancers. Only those with experience will be considered.
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We are looking for a qualified Exec Sous Chef for a 5 Star Hotel with international experience for a larger operation Qualifications Required National Diploma Skills Required Interpersonal Communication (written and verbal) Time management Problem solving Decision-making Innovative Team work Attention to detail Excellent Guest Relations Salary highly negotiable. Benefits include medical, provident, 13th cheque
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I am looking for a qualified Head Chef from a restaurant background for a Country Club Qualifications Required National Diploma 3 yrs experience in a snr position Skills Required Interpersonal Communication (written and verbal) Time management Problem solving Decision-making Innovative Team work Attention to detail Excellent Guest Relations Benefits: Medical, Provident, 13th Cheque
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We are looking for a qualified Sous Chef from a restaurant background with Oriental / Asian Cuisine and Sushi experience for a fine dining restaurant in a 5 Star Hotel Qualifications Required National Diploma Skills Required Interpersonal Communication (written and verbal) Time management Problem solving Decision-making Innovative Team work Attention to detail Excellent Guest Relations Benefits: Medical, Provident, 13th Cheque
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We are looking for a qualified Chef de Cuisine from a restaurant background for a fine dining restaurant in a 5 Star Hotel. International Experience an advantage Qualifications Required National Diploma Skills Required Interpersonal Communication (written and verbal) Time management Problem solving Decision-making Innovative Team work Attention to detail Excellent Guest Relations Benefits: Medical, Provident, 13th Cheque
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