Cook, Chef and Kitchen Jobs in Cape Town / Western Cape

Chilton - Entry level Cook & Chef Course CITY & GUILDS OF LONDON TRAINERS QUALIFICATIONS: 706/1 706/2 & 706/3 SWISS TRAINED INTAKE MAY 19TH   Cost in full : - R1700.00 FOR ONE MONTH FULL TIME COURSE  

Our client in Greyton seeks a Head Chef for their vibey, trendy and upmarket Restaurant. This is a fantastic opportunity for a young and dynamic Chef to make a name for themselves in the Foodie community. We require a self-starter who is very organised and can manage a kitchen with four other cooks. The Restaurant usually seats about 50 pax, but can do functions of up to 200 pax. This unit has many facets to allow for diversity and creativity; Theatre evenings, spit braais, breakfasts and then quick ...

Urgently looking for a Chef de Partie to start immediately, must have worked as a CDP for 2 years. We are looking for an honest and reliable candidate that can work in a team, great personality with an excellent track record. Must have reliable transport. Please forward your CV with contactable references and a professional photo of yourself. Salary between R5k - R6k.

Urgently looking for a Senior Chef de Partie in our Cold Kitchen to start immediately, must have relevant experience. Please forward your CV with contactable references and a photo of yourself. Salary R5500 negotiable.

Urgently looking for a Senior Chef de Partie in our hot food Kitchen - Conferencing and Banqueting department to start immediately. Must have experience as a Senior CDP and worked in the hot kitchen before. Please forward your CV with contactable references and a photo of yourself. Salary R6000 negotiable.  

To control and supervise the daily running of the Food & Beverage department and ensuring that the preparation, presentation and service of food and associated products comply with the required standards. The position is directly responsible for providing supervision of all staff in the Food & Beverage department. Assisting in training & development of subordinates and applying the relevant principles to ensure that the needs of members, guests and other customers are consistently met and exceeded in ...

YDP are now recruiting for 5* Hotels in various locations throughout the US. We are looking for those who has excellent customer service plus relevant experience. We are looking for: ¥ Front desk ¥ Cooks ¥ Banqueting Staff ¥ Barmen ¥ Waitrons Excellent command Of the English Language & studied in field OR 5 years work experience, funds to travel and that you hold a Valid South African passport .Please submit your CV, photo & covering letter.

We are Urgently Looking for a CDP to work in Green Point. Must have at least 3 years exp. in this position. Must be able to speak English and Afrikaans well. Salary R5000.00-R6000.00

Executive Chef sought for a Large International Group. Responsibilities: The executive chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estim

Chilton - Entry level Cook & Chef Course CITY & GUILDS OF LONDON TRAINERS QUALIFICATIONS: 706/1 706/2 & 706/3 SWISS TRAINED INTAKE MAY 19TH   Cost in full : - R1700.00 FOR ONE MONTH FULL TIME COURSE  

A luxury game lodge in Botswana is looking for a strong sous chef to run their kitchen and be responsible for the kitchen team .   The ideal candidate needs to be: a good leader and teacher reliable a team player a good all-rounder Good administrator and organiser Good planner and the ability to take control Previous lodge experience advantageous   Work cycle: 3 months on, 1 month off Start date: asap Salary: negotiable

Urgently looking for a Chef de Partie to start immediately. Must have 5* experience in Hotel Industry and own transport. Forward your CV with contactable references and a photo of yourself. Salary R6500.00.

A qualified manager required for a busy pizza outlet. Must have at least 3 years management experience in a similar field.Good staff relations and ability to work as a team and perform well under pressure. Energetic, Trustworthy and Passionate goes without saying. Only candidates with the relevant experience need apply.

Upmarket restaurant in Simons Town require a Demi Chef de Partie. The ideal candidate should have 3 - 4 years experience, be reliable, well spoken and well presented. This is a great opportunity to develop your skills working under a top chef while only working from 8am until 5pm. Staff transport is available from Fish Hoek Station Salary: R5000 - R6000 To apply send CV in MS-word format with contactable references.

  4 Star Hotel in Southern Suburbs, Cape Town, requires a dynamic and motivated commie chef with a passion for cookery and a hunger to learn and develop his/her skills. The candidate should have hot k

  5 Star hotel in Cape Town is looking for a highly motivated Asian Sous Chef. Education, Experience and Competencies required: Must have minimum 5 years' experience in sushi preparation and oriental cooking Responsible for all Asian dishes served throughout the hotel Strong team player Strong leadership skills Should have good interpersonal skills and be a motivated individual Needs to be able to train and develop other staff Duties and Responsibilites: Report directly to Executive Sous Chef Maintain ...

We are looking for a pastry chef to work at a restaurant at the Waterfront. Must have at least 2/3 years experience. Must be passionate and be able to handle pressure well. Salary +_ R8000.00 neg.

A large bakery is searching for a line supervisor for their bakery. Requirements Min 3 years experience in a supervisory role A Good understanding of the baking process Be of sober habits Must be flexible to work shifts on a rotational basis Email CV to dayron(at)findabaker.net Only short listed candidates will be contacted

Babylonstoren Plaashotel net buite die Paarl, verlang die dienste van 'n ervare,  passievolle en lojale Voedselverwerkingsbestuurder om diens so spoedig moontlik te aanvaar.   Vereistes:   *Tegniese voedsel kwalifikasie met praktiese ondervinding * Goeie bestuursvermoë en mense-verhoudinge *Detail-georiënteerd* Eie vervoer   Take:   Koördinering van alle inmaak aktiwiteite *Bestellings hanteer t.o.v glas uit die Buiteland* Hantering van personeelsake  * Bestuur van die personeelkantien * Ontwikkeling van ...

Urgently looking for a Sous Chef with Fine Dining experience in the Restaurant Industry. Must have at least 3 to 4 years experience as a Sous Chef. Must be honest, reliable and trustworthy, preferably

Urgently looking for a Chef de Partie - Pastry to start immediately in upmarket restaurant. Must have 3 years experience in upmarket restaurants or hotels and own transport. This position is in Stellenbosch, you are required to live in the area or nearby if you do not have your own transport. Forward your CV with contactable references and a photo of yourself. Salary R5000.00 - R7000.00 depending on experience. Only candidates with correct qualifications will be considered.

Urgently looking for a Chef de Partie to start immediately. Must have 5* experience in Hotel Industry and/or upmarket restaurants and have own transport. Forward your CV with contactable references and a photo of yourself. Salary R6500.00.

Seeking a reliable all round baker that can bake yeast and confectionery products. Must reside in Kraaifontein or have NO ISSUE getting to work. Salary R3000 per month. Email CV ti dayron(at)findabaker.net Immediate start

Our client is searching for a passionate and creative CONFECTIONER for their up market coffee shop. Requirements Min 5 years experience Ability to develop  new products Ability to train staff Must hav

A growing plant bakery is searching for an EXPERIENCED PLANT BAKERY PRODUCTION SUPERVISOR. Requirements Min 3-5 years experience in a high volume plant bakery (automated0 Strong understanding of the baking process Strong staff Management Effective Waste Management Ability to work shifts (Must be able to get to work on time) Salary - R8 000 - R12 000 Email CV to dayron(at)findabaker.net Only short listed candidates will be contacted. Start date ASAP.

Our client is seeking the services of a talented and experienced (MIN 5 YEARS) CONFECTIONER. Requirements Strong cake making skills Be reliable Able to work shifts Salary highly neg for the right person. Email CV to dayron(at)findabaker.net Only short listed candidates will be contacted