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TIONG BAHRU YONG
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Traditions in a bowl of yong tou fu!
TIONG BAHRU YONG TAU FOO TRADING has been making authentic traditional Yong Tou Fu (in the Asian dialect way of expression) since the 60s.
Business began in a small pushcart stall. Every piece of Yong Tou Fu was made single handedly by its business owner. Yearning to keep the family recipe alive, the daughter started helping out at a young age. Since then, she never looked back.
They have also created Chili and YTF sauces that make you crave for more.
Yong Tou Fu is a popular well-known name for a street hawker meal that typically consists of various ingredients such as tofu, vegetables (like bitter melon, okra, and eggplant), seafood (such as fish balls and shrimp), and sometimes meat (like minced pork or chicken), all stuffed or mixed with a flavorful fish paste made from fish and seasoned with spices and herbs. These stuffed or mixed ingredients are then either boiled or fried and served either in a clear broth or with a side of dipping sauce.
Yong Tou Fu is known for its versatility, as diners can choose their preferred ingredients to create a personalized and satisfying meal experience.
Get acquainted with some street food from Singapore in Africa, and dip into some yong tou fu by Tiong Bahru Yong Tou Fu!
Enquire now with us, at www.yongtoufu.com or
simply email us at order@yongtoufu.com for any trade discussion.
Alternatively, you may private message us on this platform.
on the fish paste that could be used for stuffing.
Tiong Bahru Yong Tou Fu’s business legacy of putting many a hearty meals on the tables...
When it comes to a meal, Tiong Bahru Yong Tou Fu believes in preparing it from the heart.
Back in the 1960s, the founder of the business handcrafted every piece of yong tou fu single-handedly.
Tiong Bahru Yong Tou Fu’s business legacy of putting many a hearty meals on the tables...
When it comes to a meal, Tiong Bahru Yong Tou Fu believes in preparing it from the heart.
Back in the 1960s, the founder of the business handcrafted every piece of yong tou fu single-handedly.
Yong Tou Fu is a popular well-known name for a street hawker meal that typically consists of various ingredients such as tofu, vegetables
(like bitter melon, okra, and eggplant), seafood (such as fish balls and shrimp), and sometimes meat (like minced pork or chicken), all stuffed or mixed with a flavorful fish paste made from fish and seasoned with spices and herbs. These stuffed or mixed ingredients are then either boiled or fried and served either in a clear broth or with a side of dipping sauce.
For enquiries, check out our website at www.yongtoufu.com and fill in the form at www.yongtoufu.com/contact-us/
or simply email us at order@yongtoufu.com for any trade discussion.
Alternatively, you may private message us on this platform.
on the fish paste that could be used for stuffing.
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